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Avalon California Cabernet Sauvignon 2012

Winemaker's Notes:

"We believe that a good bottle of wine should cost about the same as a one-day ticket to Woodstock in 1969. Only by using grapes from around the state can we deliver on that promise. Coastal vineyards impart the core of intense fruit flavors found in our wines year after year. Blending also provides the layers of flavors that sing more like a band than a solo act." - Winery Rosemary and garlic lamb chops, Cornbread Dressing with Roasted Fall Vegetables, Roasted spiced sweet popato, French onion and olive tart, Beef vegetable soup.

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External Reviews for Avalon California Cabernet Sauvignon

External Review
Source: The Wine Buyer
05/04/2014

The nose shows cherry pie, rhubarb, boysenberry jam, and a hint of rosemary. French oak adds a touch of vanilla and nutmeg. The wine drinks of juicy blue and black fruit flavors with subtle oak to round and balance the wine.



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"We believe that a good bottle of wine should cost about the same as a one-day ticket to Woodstock in 1969. Only by using grapes from around the state can we deliver on that promise. Coastal vineyards impart the core of intense fruit flavors found in our wines year after year. Blending also provides the layers of flavors that sing more like a band than a solo act." - Winery Rosemary and garlic lamb chops, Cornbread Dressing with Roasted Fall Vegetables, Roasted spiced sweet popato, French onion and olive tart, Beef vegetable soup.

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