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Atwater Pinot Noir 2007

Member Review by Philip James:

Nice and simple. Good. Slightly earthy, yet delicate with soft raspberry notes. Long softly tannic finish. Tasted at the winery.

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Atwater Estate Vineyards:
Atwater Estate Vineyards and Winery is located on the southeastern shore of Seneca Lake in the heart of Finger Lakes Wine Country of New York State. Located 7 miles north of Watkins Glen, our vineyards, containing sixteen different varieties of grapes, grow on a glacier-carved hillside that extends from Route 414 to just above the water’s edge. Using quality estate grown fruit, our por... Read more
Atwater Estate Vineyards and Winery is located on the southeastern shore of Seneca Lake in the heart of Finger Lakes Wine Country of New York State. Located 7 miles north of Watkins Glen, our vineyards, containing sixteen different varieties of grapes, grow on a glacier-carved hillside that extends from Route 414 to just above the water’s edge. Using quality estate grown fruit, our portfolio of wines include dynamic varietals and artful blends to please every palette. With a spectacular panoramic view of the lake as a backdrop, our friendly and inviting tasting room staff welcomes you to sample current vintages throughout the year. Read less

Member Reviews for Atwater Pinot Noir

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Snooth User: Philip James
112,574
2.00 5
Vintage: 2006 10/14/2007

Nice and simple. Good. Slightly earthy, yet delicate with soft raspberry notes. Long softly tannic finish. Tasted at the winery.


Snooth User: KMEichhonr
13937431
2.50 5
Vintage: 2006 02/19/2009

Two and a half glasses


External Reviews for Atwater Pinot Noir

External Review
Vintage: 2006 07/24/2009

Atwater Estate vineyard's 2006 Pinot Noir certainly lives up to the grape's exceptional heritage. The 2006 harvest is a combination of grapes from Hazlitt's Sawmill Creek Vineyards, Leidenfrost vineyard and Harvest Ridge vineyard. All of these vineyards lie on the sunny eastern shore of Seneca Lake not far from our own. This wine's velvety cherry and sandlewood mouthfeel and glorious ruby hue pair so perfectly with the bounty of fall. Pinot can be savored on its own, but is superb with game and meat, and is the best red wine to drink with seafood.




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