Ata Rangi Pinot Noir Martinborough 2010
- Winery: Ata Rangi Ltd
- Region: New Zealand » Wairarapa » Martinborough
- Varietal: Pinot Noir
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Winemaker's Notes:
Exotic aromas of mahogany and sandalwood lead to supple flavors of red licorice, cranberry, cherry and raspberry that...
Read more...- There are currently no submitted critic scores.
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Exel wines Perth, UK (3,800 mi) |
GBP
20.11
£20.11 USD $30.66 375ml |
Buy Now |
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Marketview Liquor Rochester, NY (280 mi) |
USD
39.99
$39.99 750ml |
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| See 6 more prices » | ||
Tight, super fine, cool, crushed berry fruit, silky, supple, rather large scaled but deliciously well balanced, deep sappy fruit, fine bitter cherr... Read more
Tight, super fine, cool, crushed berry fruit, silky, supple, rather large scaled but deliciously well balanced, deep sappy fruit, fine bitter cherr... Read more
Good medium red. Dark aromas of black cherry, black raspberry and licorice. The palate shows very good cut and underlying spine to the flavors of s... Read more
Food Pairings for Ata Rangi Pinot Noir Martinborough
All Prices
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Exel wines Perth, UK (3,800 mi) |
Ata Rangi | Pinot Noir Half Bottle » |
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Marketview Liquor Rochester, NY (280 mi) |
Ata Rangi Pinot Noir » |
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Bordeaux Wine Investments Sevenoaks, GB (4,100 mi) |
Ata Rangi Pinot Noir 2010 » |
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Prime Wine & Spirits Buffalo, NY (280 mi) |
2010 Ata Rangi - Pinot Noir 750 Ml. » |
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Exel wines Perth, UK (3,800 mi) |
Ata Rangi | Pinot Noir » |
Editorial Reviews for Ata Rangi Pinot Noir Martinborough
Tight, super fine, cool, crushed berry fruit, silky, supple, rather large scaled but deliciously well balanced, deep sappy fruit, fine bitter cherries huge mineral notes on the finish, a touch of toasty nuts, bright and tense, huge real ours of deep, savory fruit, long and supper fine finish, dry and severe but not austere, this is extract of bitter wild cherry.
Tight, super fine, cool, crushed berry fruit, silky, supple, rather large scaled but deliciously well balanced, deep sappy fruit, fine bitter cherries huge mineral notes on the finish, a touch of toasty nuts, bright and tense, huge real ours of deep, savory fruit, long and supper fine finish, dry and severe but not austere, this is extract of bitter wild cherry.
External Reviews for Ata Rangi Pinot Noir Martinborough
Good medium red. Dark aromas of black cherry, black raspberry and licorice. The palate shows very good cut and underlying spine to the flavors of sweet dark fruits complicated by spices and minerals. Densely packed, serious, deep pinot with the minerality and energy for mid-term aging. I’d hold this at least three years.
For some time now New Zealand has been making great Pinots, and this might be the best one I’ve had yet. Big sour cherry nose with sweet berries. The wine is round and flavors dance on the palate, showing off its balance and depth. This wine is like a California Pinot on the nose, but more Burgundian on the palate and finish. Looking for the best of both worlds? Try New Zealand Pinots and enjoy.
A Pinot Noir wine from Wairarapa in New Zealand. 2010 Ata Rangi Pinot Noir 750ml
Exotic aromatics of mahogany and sandalwood follow through to supple red licorice, cranberry, cherry and raspberry flavors that are elegant, precise and balanced. Baking spice details of clove and nutmeg persist on the finish. Drink now through 2020.... Wine Spectator. A Pinot Noir wine from Wairarapa in New Zealand. 2010 Ata Rangi Pinot Noir 750ml
Good medium red. Dark aromas of black cherry, black raspberry and licorice. The palate shows very good cut and underlying spine to the flavors of sweet dark fruits complicated by spices and minerals. Densely packed, serious, deep pinot with the minerality and energy for mid-term aging. Iandrsquo;d hold this at least three years.
For some time now New Zealand has been making great Pinots, and this might be the best one Iandrsquo;ve had yet. Big sour cherry nose with sweet berries. The wine is round and flavors dance on the palate, showing off its balance and depth. This wine is like a California Pinot on the nose, but more Burgundian on the palate and finish. Looking for the best of both worlds? Try New Zealand Pinots and enjoy.
This is one of Ata Rangis best ever wines. It has a silken, mouth-filling texture, although the layering of fruit and savoury flavors is nearly as appealing. Im not sure how they can improve on this wine. Australian Gourmet Traveller Wine. A Pinot Noir wine from Wairarapa in New Zealand. 2010 Ata Rangi Pinot Noir 750ml
Winemaker's Notes:
Exotic aromas of mahogany and sandalwood lead to supple flavors of red licorice, cranberry, cherry and raspberry that areelegant, precise and balanced. Clove and nutmeg details persist on the finish.Wine Spectator 94pts "Top Scoring Pinot Noirs from New Zealand"June 15 2012*This wine from Ata Rangi was the top scoring wine in this tasting.*
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