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An extremely low-yielding 2007 vintage has delivered a serious, muscular, powerful pinot noir. Dark brooding plum, ch...Read more...
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Greece Athenian Salad featuring RiceSelect™ Texmati® Brown Rice
Heart-healthy RiceSelect™ Texmati® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Pinot Noir Wines
Food Pairings for Ata Rangi Pinot Noir Martinborough
An extremely low-yielding 2007 vintage has delivered a serious, muscular, powerful pinot noir. Dark brooding plum, cherry-stone aromas and exotic spice lead to a rich, dense palate characterised by firm but supple tannins and a deliciously 'Martinborough’ gamey, savoury complexity. Although subdued on the nose at this early stage, the long, long finish is laden with fruit weight and intensity that speaks volumes of the promise of aromas and flavours yet to unfold - the intrigue and fascination of classic Pinot Noir.
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