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wineshop24 CHF 49.00 750ml
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Argiolas Korem Isola Dei Nuraghi IGT 2005

Winemaker's Notes:

Moderne Prägung, saftige Frucht, angenehme Tannine, sehr groes Potenzial, feine Würze, kraftvoll.

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Argiolas:
Argiolas history begins in the early 1900s with the Founder Antonio Argiolas. Now the third generation works in the winery: Antonio's grandchildren. Argiolas philosophy focuses on the production of wines exclusively out of Sardinian traditional grape varieties, thus spreading them all over the world. Thanks to this particular choice wines such as Korem and Turriga were born. At the Argio... Read more
Argiolas history begins in the early 1900s with the Founder Antonio Argiolas. Now the third generation works in the winery: Antonio's grandchildren. Argiolas philosophy focuses on the production of wines exclusively out of Sardinian traditional grape varieties, thus spreading them all over the world. Thanks to this particular choice wines such as Korem and Turriga were born. At the Argiolas winery guests are welcomed, wines tasted, seminars held. Wine is born here, tradition preserved and maintained alive and kicking. Read less

External Reviews for Argiolas Korem Isola Dei Nuraghi IGT

External Review
Source: Astor Wines & Spirits
07/25/2008

This red wine is made from a blend of 55% Bovale Sardo, 35% Carignano, and 10% Cannonau, all grapes that are indigenous to Sardinia. The wine is richly textured, with a silky palate of blackberry, vanilla bean, cinnamon, and allspice.


External Review
Source: Flaschenpost Weinservice GmbH
04/16/2009

Sinnliche Aromen von reifen Beeren und eingemachten Früchten gepaart mit orientalischen Gewürzen offenbaren sich im äusserst intensiven und konzentrierten Bouquet. Die Textur im Gaumen ist von Samtigkeit und Schmelz geprägt. Die Fruchtkomponenten und die weichen Gerbstoffe hinterlassen einen nachhaltigen Sinneseindruck, der das südliche Temperament dieses mächtigen und zugleich zugänglichen Weins voll zum Ausdruck bringt. Der Korem vereint Kraft, Gehalt mit Weichheit und Eleganz - eine Symbiose, die dem Weinmacher Mariano Murru mit Bravour gelungen ist.


External Review
Source: Astor Wines & Spirits
02/10/2008

This wine is made from a blend of 55% Bovale Sardo, 35% Carignano and 10% Cannonau, indigenous grapes of Sardinia. This red is richly textured, with a silky palate of blackberry, vanilla bean, cinnamon and allspice.



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Moderne Prägung, saftige Frucht, angenehme Tannine, sehr groes Potenzial, feine Würze, kraftvoll.

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