Argiolas Costamolino Vermentino 2007
- Winery:
- Argiolas
- Varietal:
- Vermentino
- Region:
- Italy > Sardinia
- Type:
- White Wine
- Drink Dates:
- Drink Now - 2010
- UPC:
Customers Also Bought
-
Colosi Nero d'Avola 2007
Snoothrank: 3.5/5 Starting at $14.99 USD -
Altanuta Pinot Grigio 2007
Snoothrank: 3.5/5 Starting at $18.19 USD
-
Damilano Barbera d'Alba 2007
Snoothrank: 3.5/5 Starting at $14.99 USD -
Bartenura Malvasia di Castelnuovo Don Bosco Mevushal 2006
Snoothrank: 4/5 Starting at $12.97 USD
What to Expect
Vermentino, also known as Rolle in France, commonly comes from the island of Sardinia off the coast of Italy, where it produces light white wines redolent of lemon and lime leaves with an almost salty mineral twang.
Explore
Learn more about and follow this wine's region, varietal, and its winery. Buy the best value wines from over 10,000 wine stores.
This wine's winery
This wine's region
This wine's varietal
Find other vintages of this wine:
Reviews Add a Review
Source:
Shop Wine
Direct
Wine Spectator ReviewRated 89Lemon rind and honey, with hints of sliced orange on the nose. Full-bodied, with ripe fruit and a long, flavorful finish. Rich, clean and steely. Good value in a squeaky-clean, flavorful white. Drink now.Wine Tasting NotesCostamolino is straw yellow in color with green highlights and an intense yet delicate bouquet that displays distinct varietal characteristics. Supple aromas of citrus, pineapple, tropical fruits and honey are wonderfully supported by a zesty acidity. Delicate and pleasantly refreshing on the palate, Costamolino is the wine of choice read more...
January 2009
Source:
Astor Wines
& Sprits
Made from 100% Vermentino grown in the Costamolino vineyard, located 625 feet above sea level. The grapes are harvested in September and vinified in temperature-controlled, stainless steel tanks. Costamolino is straw yellow in color with green highlights and an intense yet delicate bouquet that displays distinct varietal characteristics. On the palate it is delicate and pleasantly refreshing.
Source: Wine.com
Made from 90% Vermentino and 10% of other Sardinian grapes grown in the Costamolino vineyard. Costamolino is straw yellow in color with green highlights and an intense yet delicate bouquet that displays distinct varietal characteristics. Supple aromas of citrus, pineapple, tropical fruits and honey are wonderfully supported by a zesty acidity. Delicate and pleasantly refreshing on the palate, Costamolino is the wine of choice for many dishes, from fish antipasti and pastas to vegetables terrine, salads, white meat casseroles, and risotto. Delicious with Asian food and sushi.
Source: Zachy's
"Costamolino is straw yellow in color with green highlights and an intense yet delicate bouquet that displays distinct characteristics fo the variety. Supple aromas of citrus, pineapple, tropical fruits and honey are wonderfully supported by a zesty acidity. Delicate and pleasantly refreshing on the palate, Costamolino is the wine of choice for many dishes, from fish antipasti and pastas to vegetables terrine, salads, white meat casseroles, and risotto. Delicious with Asian food and sushi." www.winebow.com
Ratings Overview
Submit a rating or review
Click to sign up or Log in
Sign up!
Suggested Recipe Pairings
Oysters Rockefeller
Collard Greens Miniera
Butternut Squash, Rosemary, and Blue Cheese Risotto
Related Forum Posts
-
The More You Know
A recent blurb-
("Distillers team with-
MADD in call for-
alcohol... -
10% Off An Evening with Rosenthal Wine Merchants & Frank Stitt
Italy and the American-
South are two regions-
with strong traditions-
of... -
Wine as nutrition
Unlike most other foods-
and beverages, wine isn't-
required to disclose... -
Vermentino & Arneis
I have a case of each of-
the following wines, just-
got them today, any...
~ You may also enjoy reading ~
-
Love the Zin you're in.
As many of you might know I have a thing for Zin. There are few wines that embody the warmth, openness and sophistication of the California wine industry more than Zinfandel.... -
down home:dowtown
I’ve read a lot of cookbooks in my life. Some are indispensible reference works, some are entirely dispensable regifts, and some are just plain fun and inspirational. Down... -
Banyuls. What is it good for? Chocolate absolutely!
What in the world am I talking about? Banyuls, of course. Banyuls is a small wine-producing region hard up on France’s Border with Spain, which may explain why they do such a... -
New World Syrah for the Fall
Syrah is one of the perfect wines with which to welcome autumn. It can certainly be a full-bodied wine but not quite as assertive as Cabernet Based wines and with less of an...
