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Antica Terra Pinot Noir Oregon 2006

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2006 Vintage

39.99 USD

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Antica Terra Pinot Noir Oregon (2006)
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4 Star Rating

Starting at: $39.99
10 Reviews

Winery:
Antica Terra
Varietal:
Pinot Noir
Region:
USA > Oregon > Willamette Valley
Type:
Red Wine
Drink Dates:
Drink Now - 2016
UPC:
 

User Tags:  fruits, earthy, chemical, color descriptors, stone fruits, (tree) fruit, cherry, berry, spices, fruit 


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What to Expect

Oregon has only recently emerged as a source for premium wine and is winning fans over to their somewhat earthy style of Pinot Noir. With vineyards a bit cooler than most of California's, yet warmer still than Burgundy, Oregon's Pinot Noirs feature a synthesis of ripe fruit, ripe structure and transparency that draws on the strengths of both. The wines tend to have a touch of earthiness and a sense of transparency that many Pinots from California lack yet the fruit profile, full of dark berries, is decidedly warm-climate in nature.

Winemakers Notes

"Dark red. Sexy raspberry and blueberryaromas are complicated by sandalwood, cinnamon, dried violet and whitepepper. Supple in texture, offering ripe berry flavors, palate-numbingspiciness and impressive breadth. A rich, suave style that finisheswith very good persistence and a strong echo of blackberry."90 pointsJosh Raynolds, Stephen Tanzer's Int'l. Wine Cellar, May/June '08

Editorial Reviews

Awesome aromatics with a beefy, black pepper tinged core that is accented by slight cola notes and lovely sweet/savory Burgundian fruit. On entry this seems a bit muddled with it's earthy presentation but quickly sorts itself out as the mid-palate brings together that earthiness with a bit of roast meat juiciness allowing the wild blackberry fruit to pop in all it's organic, herbal tinged glory. Finishes with good length and deep, dark fruit tones set off by a pumpkin pie spice note. Unusual and delicious. 93pts


February 2009

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This opens with a lovely beefy, black peppery nose with a touch of cola and dank, sweet/savory Burgundian berry fruits. A bit muddled on the attack with earth, roast meat and hay notes that yield to beautiful herbal tinged ripe dark cherry and black berry fruits. Finishes with solid length an a bit of pumpkin pie on the end. Not a typical fruit driven Pinot but complex and very well put together. 2009-2015 92pts


February 2009

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Reviews

Sweet aroma and mouth, hay, sharp tomato


February 2009

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Strange canned veggie aroma including the tin. A bit boring on the palate. Soft on palate with some berry fruit there, but a bit to short on finish. Some spice and tomato paste were found as well.


February 2009

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Source: Zachy's


"Dark red. Sexy raspberry and blueberry aromas are complicated by sandalwood, cinnamon, dried violet and white pepper. Supple in texture, offering ripe berry flavors, palate-numbing spiciness and impressive breadth. A rich, suave style that finishes with very good persistence and a strong echo of blackberry...90" -IWC 06/08


 

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Source: Vinfolio


In stock limited


May 2009

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More evolved than the 2007, as it should be. Darker cherry fruit, and much more earth and leather than the tobacco of the 2007. Very tasty!


February 2009

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-IWC

Rating: 90/100 - As reviewed by -IWC on 06/08


 

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