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Anne Amie Pinot Noir Willamette Valley 2009

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Winemaker's Notes:

ELEGANT: Cherry, Fresh, Forest Floor, Red Plum

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We Speak Wine
Troy, NY (320 mi) 		USD 21.59
750ml 		Buy Now
Wine World Warehouse
Seattle, WA (2,400 mi) 		USD 36.99
750ml 		Buy Now
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Light and tangy, with a crisp edge to the delicate guava and tea flavors, lingering silkily. Drink now through 2016. 3,770 cases made. -HS The entr... Read more

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Suggested Recipe Pairing

Greece Athenian Salad featuring RiceSelect™ Texmati® Brown Rice

Heart-healthy RiceSelect™ Texmati® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Pinot Noir Wines

View Recipe »


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User Reviews for Anne Amie Pinot Noir Willamette Valley

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Snooth User: Walletta
116533320
1.50 5
12/05/2012

Not good

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External Reviews for Anne Amie Pinot Noir Willamette Valley

External Review
Source: We Speak Wine
02/02/2012

Light and tangy, with a crisp edge to the delicate guava and tea flavors, lingering silkily. Drink now through 2016. 3,770 cases made. -HS The entry level is the 2009 Pinot Noir Cuvee A which offers up a spicy perfume along with floral notes and assorted red fruits. Forward and easy-going on the palate, this nicely proportioned effort will provide enjoyment over the next 4-5 years. AROMARed cherry, strawberry, cedar, forest floor, sandalwood, leatherFLAVORJuicy, red cherry, red plum, rose petal, forest floor, great acidityFINISHLong, smooth, silky tannins - WinerySUGGESTED FOOD PAIRINGSsalmon, burgers, roast game hen, rabbit confit, venison, bacon-wrapped scallopsProduction: 3770 casesVarietal Composition: 100% Pinot NoirVineyards:Rainbow Ridge 27%Anne Amie Estate 18%Alloro 17%Gran Moraine 14%Greyhorse 9%Louise 7%Boisseau 5%Justin Grant 3%Clones: 115, 667, 777, 828, P4, WadenswilOak: aged 10 months in French oak, 16% new, 18% 1 year, 66% neutralSoil Types: Willak...

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Winemaker's Notes:

ELEGANT: Cherry, Fresh, Forest Floor, Red Plum

ELEGANT: Cherry, Fresh, Forest Floor, Red Plum

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