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Angeline Stag's Leap Cabernet Sauvignon 2009

Winemaker's Notes:

Angeline 2009 Alexander Valley Cabernet Sauvignon is produced from three blocks of a premium vineyard in Alexander Valley. The Alexander Valley region of Sonoma County is known for its temperate weather and moderate coastal influence. The Cabernet Sauvignon grapes produced in this region have deep, vivid colors and are rich with ripe berry flavors.

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Member Reviews for Angeline Stag's Leap Cabernet Sauvignon

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Snooth User: musikchef
64716653
2.00 5
01/16/2011

I think after a year or two in a cellar, this wine may have great potential, but it was too young tasting for me. I like a lot about the wine, but it just needs to mellow out.


Snooth User: hris0001
91398749
3.00 5
08/14/2011

Three glasses


External Reviews for Angeline Stag's Leap Cabernet Sauvignon

External Review
Source: NapaCabs.com
02/09/2012

Our Alexander Valley Cabernet Sauvignon is fashioned in a fruit-forward, easy to drink style, yet it reveals admirable complexity and length. Aged for ten months in French oak, this wine has a deep garnet hue and aromas of spice, lush black cherry...


External Review
Source: NapaCabs.com
07/06/2011

GOLD MEDAL! - 2011 San Francisco Chronicle Wine Competition - Winemaker Notes - Our Alexander Valley Cabernet Sauvignon is fashioned in a fruit-forward, easy to drink style, yet it reveals admirable complexity and length. Aged for ten months in French oak, this wine has a deep garnet hue and aromas of spice, lush black cherry, blackberry and vanilla. The rich black cherry and plum flavors are layered with hints of vanilla and creamy oak that linger on the palate. The finish is soft and lingering, with mild, integrated tannins complementing the intense fruit.



Angeline 2009 Alexander Valley Cabernet Sauvignon is produced from three blocks of a premium vineyard in Alexander Valley. The Alexander Valley region of Sonoma County is known for its temperate weather and moderate coastal influence. The Cabernet Sauvignon grapes produced in this region have deep, vivid colors and are rich with ripe berry flavors.

Wine Specs:

Total Acidity: 0.57 grams per liter

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