Mit diesem Merlot ist Luigi Zanini ein ausgezeichneter Tessiner Rotwein gelungen. Es ist ein mächtiger, konzentrierte...Read more...
For $7.99 per bottle, this is one of those finds one looks to fill-up their wine refrig with. Going into the Fall season this is just perfect for t... Read more
Bright black cherry hue, aromas of blueberries, violets and spices; flavor notes of red berries, cherry cola and underbrush with a hint of cedar, o... Read more
Raspberry flavors, light & delicious. Read more
Food Pairings for Anecon Torrontés
For $7.99 per bottle, this is one of those finds one looks to fill-up their wine refrig with. Going into the Fall season this is just perfect for those comfort food dishes served this time of year. Enjoy!!! Cheers!
Bright black cherry hue, aromas of blueberries, violets and spices; flavor notes of red berries, cherry cola and underbrush with a hint of cedar, on the edge between rustic and refined.
Raspberry flavors, light & delicious.
Excellent rose. Aromas of raspberry and rose petals echoed on the palate with a bit of sweet strawberry. Dry finish. Interesting silky texture.
This Corbières has a deep ruby colour. On the nose, the first impression is of sweet stone fruit and plums with a big herbal quality and a touch of ground black pepper. The ripe fruit element continues on the palate but moves and changes to a more savoury style with the spice, herbs and pepper creeping in and then the tannins which although present are well integrated. You can sense the mediterranean heat. It's ready to drink now but will certainly keep for a few years yet. We drank it with a plain char-grilled steak and the match was fabulous. The wine has around 45% Grenache and Syrah with some old vine Carignan making up the blend. 10 - 12 months ageing in French barriques after a period of cuve ageing gives it complexity but by no means does the oak component dominate the palate.
Very full-bodied for a Macon, more like a white burgundy proper than a typical flinty Macon. This wine saw a bit of oak, giving it a bit of creaminess and heft. It's not buttery, but there's some weight there. Apples, lemon and fresh cut grass dominate. Very good acidity. Was great with shrimp risotto.
tannic and big!juicy! tart berries
External Reviews for Anecon Torrontés
A candidate for wine of the vintage is Grand Veneur’s 2006 Châteauneuf de Pape Les Origines. A dense plum/purple color is followed by an intoxicatingly heady perfume of ground pepper, spice box, garrigue, meat juices, and copious quantities of red and black fruits. In the mouth, it exhibits superb texture, silky tannins, and a long, full-bodied, powerful finish with no hard edges. Consume it over the next 10–15 years.
Red wine - 2006 - Domaine De La Janasse Chateauneuf-du-Pape V.V. - France - Region: Rh
Red wine - 2006 - Valdicava Rosso di Montalcino - Italy - Region: Toscane - Apellation: Toscane - Sangiovese - 750 ml.
Red wine - 2006 - GEORGES DUBOEUF Beaujolais-Villages Des Vierres - France - Region: Beaujolais - Apellation: Beaujolais - Gamay - 750 ml.
Fumin is a rather obscure red variety grown in the alpine region of Val d'Aosta, in the northernmost part of Italy. This red is lively, yet delicate, with focused red berry fruits and notes of rose petals.
Ruby-red. Sexy bouquet of cherry-vanilla, blackberry, cola and smoked meat. Fleshy and sweet, with lush red and dark berry compote flavors, velvety texture and slow-building tannins. As inviting as this is right now, it also has the material to reward patience.
Mit diesem Merlot ist Luigi Zanini ein ausgezeichneter Tessiner Rotwein gelungen. Es ist ein mächtiger, konzentrierter Wein mit feiner, tiefgründiger Struktur und delikater Textur. Das Potenzial kündigt sich bereits im Bouquet an: reife Fruchtnoten, Tabak, Kakao, Rst- und Tertiär-Aromen. Im Gaumen zeigt sich ein vielschichtiges, kompaktes Gerüst mit saftigen Gerbstoffen und harmonischer Frucht. Damit die kompakte, intensive Aromatik voll zum Ausdruck gelangt, empfehlen wir, diesen Wein einige Stunden vor dem Genuss zu ffnen.
<p>This wine is made with grapes from mature vines and then aged for 12 months in oak. As a result, it has a deep purple color with rich aromas and flavors of ripe black fruit. A velvety, elegant texture with a chewy, spicy finish.</p>
Dietary Information: Kosher, Organic
|Sugar: 14.60 g/l grams per liter|
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