Andeluna Grand Reserve Cabernet Franc 2006
The Andeluna name and label were chosen by its founder to symbolize the romance and mystery of the Argentine moon that illuminates the Uco Valley at the foot of the majestic Andes Mountains. Andeluna Cellars’ wines combine fruit grown in world-class vineyards with the very best of Argentine winemaking tradition. Located in Mendoza, the premiere wine region of Argentina near the town of Tupungato, the Andeluna Cellars winery was built at an elevation of 4,300 feet. Surrounded by 170 acres of mature vineyards that produce Bordeaux varietals of the finest quality, the 48,000 square foot winery has a one million liter tank capacity, a 1,200 barrel aging capacity and a 720,000 bottle storage capacity. Our passion for making the finest wines in Argentina is proudly reflected in every bottle of Andeluna wine. This Grand Reserve Cabernet Franc is well balanced with a medium body and an outstanding structure. It exhibits aromas of sweet red pepper, anise and cumin that combine with notes of vanilla, caramel, spice and roasted almonds. Flavours of plum, clove and dark chocolate complement the elegant, sweet and rounded tannins. This wine has a sweet entrance with an exquisite explosion of fruits and spices leading to a long finish.
The combination of great vineyards growing classic varietals with world-class winemaking creates flavors and wines that cannot be found anywhere else. Premium quality wine starts with premium quality grapes, and this is the essence of Andeluna. French grape varieties, Argentine soils, Italian ancestry, world class winemaking, American drive, the latest in technology and a team of people who all seek the same goal: to make the greatest wines in the world.
Food Pairings for Andeluna Grand Reserve Cabernet Franc
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