Ameztoi Getariako Txakolina 2011

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3.15 5 0.5
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Winemaker's Notes:

90% Hondarribi Zuri and 10% Hondarribi Beltza. Fermented in stainless steel. This light and crisp wine is bottled wit...

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Curtis Liquors
Weymouth, MA (2,600 mi)
USD 19.99
750ml
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The Vine at Bridges
Danville, CA (680 mi)
USD 24.00
750ml
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Drinking this Basque wine is a lot easier than saying the names of the grapes in it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied w... Read more

Drinking this Basque wine is a lot easier than saying the names of the grapes in it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied w... Read more

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User Reviews for Ameztoi Getariako Txakolina

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Snooth User: milasmom
126698528
0.00 5
Vintage: 2012 05/23/2013

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External Reviews for Ameztoi Getariako Txakolina

External Review
Vintage: 2010 08/14/2011

Drinking this Basque wine is a lot easier than saying the names of the grapes in it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied with mineral-driven fruit and aromas of grapefruit and lemon, it is a perfect wine for seafood.


External Review
Vintage: 2009 08/19/2010

Drinking this Basque wine is a lot easier than saying the names of the grapes in it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied with mineral-driven fruit and aromas of grapefruit and lemon, it is a perfect wine for seafood.


External Review
Vintage: 2008 07/10/2009

Drinking this Basque wine is a lot easier than saying the names of the grapes in it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied with mineral-driven fruit and aromas of grapefruit and lemon, it is a perfect wine for seafood.


External Review
Vintage: 2007 03/24/2009

The Ameztoi family has been making txakolina for seven generations, utilizing the indigenous grapes to craft a light, crisp wine bottled with residual CO2 to give it its signature natural spritz.


External Review
Vintage: 2007 08/26/2008

Drinking this Basque wine is a lot easier than saying the names of the grapes in it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied with mineral-driven fruit and aromas of grapefruit and lemon, it is a perfect wine for seafood.


External Review
Vintage: 2007 04/10/2008

Drinking this white wine is easier than saying the names of the grapes that make this Basque wine: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied with mineral driven fruit aromas of grapefruit and lemon. A seafood wine.


External Review
Vintage: 2007 10/31/2008

Drinking this Basque wine is easier than saying the names of the grapes that made it: Hondarribi Zurri and Hondarribi Beltza. Dry and light-bodied with mineral-driven fruit and aromas of grapefruit and lemon. A perfect seafood wine.


1 2

Ratings & Tags for Ameztoi Getariako Txakolina

rated this wine
3.50 5
2008 08/02/2009

rated this wine
4.00 5
2005 10/20/2007

rated this wine
4.00 5
2004 10/20/2007

Winemaker's Notes:

90% Hondarribi Zuri and 10% Hondarribi Beltza. Fermented in stainless steel. This light and crisp wine is bottled with residual carbon to give it its signature natural spritz. Bright briny sea salt combined with limey fruits. Fresh and eminently quaffable. Not yet reviewed; 2010 vintage rated 91 points by International Wine Cellar: Pale straw. Intense, mineral-accented aromas of grapefruit, lime pith, ginger and quinine, along with a fresh floral quality. Taut and nervy, with bright citrus zest flavors complemented by intense mineral and floral notes and building spiciness. The citrus and mineral notes repeat on the racy, persistent finish.

90% Hondarribi Zuri and 10% Hondarribi Beltza. Fermented in stainless steel. This light and crisp wine is bottled with residual carbon to give it its signature natural spritz. Bright briny sea salt combined with limey fruits. Fresh and eminently quaffable. Not yet reviewed; 2010 vintage rated 91 points by International Wine Cellar: Pale straw. Intense, mineral-accented aromas of grapefruit, lime pith, ginger and quinine, along with a fresh floral quality. Taut and nervy, with bright citrus zest flavors complemented by intense mineral and floral notes and building spiciness. The citrus and mineral notes repeat on the racy, persistent finish.

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