Amarone Trabucchi 2004

External Review by Astor Wines & Spirits:

This staff favorite hails from the eastern part of the Valpolicella sub-region. Made from some well-loved grapes indigenous to the area (Corvina, Corvinone, Molinara, Rondinella) as well as some not-so-common ones (Croatina, Dindarella, Forsellina, Oseleta, and Rossignola), this is a dry, voluptuous, concentrated red wine with flavors of dark berries and currants.

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Region: Italy » Veneto » Valpolicella

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Winery: Trabucchi
Color: Red
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Trabucchi:
Trabucchi d'Illasi is an organic winery from the Veneto, Italy. The winery produces word-class Amarone della Valpolicella, Valpolicella Superiore, Recioto di Soave, Recioto della Valpolicella and more. At Trabucchi it's all about quality. Trabucchi's wines won several awards including the 3 bicchieri Gambero Rosso award for various vintages of their Amarone (for example for 2006 v... Read more
Trabucchi d'Illasi is an organic winery from the Veneto, Italy. The winery produces word-class Amarone della Valpolicella, Valpolicella Superiore, Recioto di Soave, Recioto della Valpolicella and more. At Trabucchi it's all about quality. Trabucchi's wines won several awards including the 3 bicchieri Gambero Rosso award for various vintages of their Amarone (for example for 2006 vintage). For more information visit Trabucchi's website which includes a list of all awards. Are you looking for Trabucchi Wine reviews? 2005 Trabucchi d'Illasi - Dandarin IGT Veneto 2006 Trabucchi d'Illasi - Amarone della Valpolicella DOC 2006 Trabucchi d'Illasi - Recioto della Valpolicella DOCG   Read less

Member Reviews for Amarone Trabucchi

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Snooth User: luca chevalier
5336612,535
3.50 5
10/22/2011

Three and a half glasses


External Reviews for Amarone Trabucchi

External Review
Source: Astor Wines & Spirits
09/03/2010

This staff favorite hails from the eastern part of the Valpolicella sub-region. Made from some well-loved grapes indigenous to the area (Corvina, Corvinone, Molinara, Rondinella) as well as some not-so-common ones (Croatina, Dindarella, Forsellina, Oseleta, and Rossignola), this is a dry, voluptuous, concentrated red wine with flavors of dark berries and currants.




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