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Food Pairings for Alta Maria Santa Maria Pinot Noir
External Reviews for Alta Maria Santa Maria Pinot Noir
Aromas of dark fruit mix with undertones of spicy lead. Upon decanting, the wine becomes botanical, interlaced with anise seed and tarragon. Its broad texture carries flavors of black cherry and strawberry with a mid-palate of Earl Grey tea and dried tobacco. With toothsome tannin, backbone and acidity, the wine remains balanced and graceful through the finish.
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