Alois Lageder Pinot Grigio Benefizium Porer 2009

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Winemaker's Notes:

Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy no...

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This fresh pinot grigio smells like a lemon tree ready for harvest. The citrus flavors are intense, with a leafy character adding an herbal edge. M... Read more

The 2009 Pinot Grigio is a soft, floral white graced with pears, jasmine and all types of flowers. Enjoy this open, expressive offering over the ne... Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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User Reviews for Alois Lageder Pinot Grigio Benefizium Porer

External Reviews for Alois Lageder Pinot Grigio Benefizium Porer

External Review
Source: Premium Wine & Spirits
09/27/2011

This fresh pinot grigio smells like a lemon tree ready for harvest. The citrus flavors are intense, with a leafy character adding an herbal edge. Match its powerful citrus character with roasted halibut.


External Review
Source: Premium Wine & Spirits
09/27/2011

The 2009 Pinot Grigio is a soft, floral white graced with pears, jasmine and all types of flowers. Enjoy this open, expressive offering over the next two to three years. Anticipated maturity: 2010-2012.


Winemaker's Notes:

Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavoured in the mouth, with a slight smokiness at the back and a good, fresh finish. When properly cellared, this will drink well for 2 to 4 years. Suggested food: Starters (both fish or meat), pâtés and terrines, fish and shellfish, poultry, white meat and mushrooms.

Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavoured in the mouth, with a slight smokiness at the back and a good, fresh finish. When properly cellared, this will drink well for 2 to 4 years. Suggested food: Starters (both fish or meat), pâtés and terrines, fish and shellfish, poultry, white meat and mushrooms.

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Dietary Information: Organic


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