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Alice White Chardonnay 2002

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Alice White Chardonnay (2002)
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3 Star Rating

Starting at: $7.49 USD
7 Reviews


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What to Expect

Chardonnay is America's most popular grape and with good reason. Made in styles that range from steely, mineral laced wines with crisp green apple fruit to wines that are buttery, rich, and laden with tropical fruits, there is a Chardonnay that will appeal to every palate. Chardonnay is most closely associated with France's Burgundy region and California's Northern valleys though it has proven successful around the globe.

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Reviews

This fun Semillon/Chardonnay is brimming with tropical fruit flavors. The nose is lush, rich and well-rounded with a floral bouquet of hibiscus. The wine enjoys an explosion of pineapple, mango, papaya and passion fruit. The well-balanced acids make this wine fantastically delicious with most foods.


 

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One of my personal favorites. The nose is beautiful with hints of a citrus and floral variety. The flavor boasts a tropical fruit variety that pairs well with almost any dish. It is particularly great with fish, red meat, and the most robust smelliest of cheeses.


January 2009

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This wine highlights the distinctive fruit character of Australian Chardonnay. The full, round flavors and long finish complement the fresh apple and citrus elements of the aroma While the wine has sufficient acid for easy food pairing with fish, grilled vegetables or lighter meats, the luscious fruit palate invites enjoyment of this wine on its own.


 

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Spectator

Rating: 85/100 - As reviewed by Wine Spectator on 05/15/03


 

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Rating: 86/100 - As reviewed by Wine Enthusiast


 

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Spectator

Rating: 85/100 - As reviewed by Wine Spectator on 05/31/03


 

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