Alessandro E Gian Natale Fantino Barolo Bussia Cascina Dardi Piedmont 2006

Winemaker's Notes:

2006 vintage red Nebbiolo Wine by Barolo from Piedmont, Italy

Region: Italy » Piedmont

Vintages

  • 2006

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Color: Red
Varietal: Nebbiolo
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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

External Reviews for Alessandro E Gian Natale Fantino Barolo Bussia Cascina Dardi Piedmont

External Review
Source: Morrell & Company
12/15/2011

licorice


External Review
Source: Morrell & Company
12/15/2011

berries


External Review
Source: Morrell & Company
12/15/2011

spices


External Review
Source: Morrell & Company
12/15/2011

" The 2006 Barolo Cascina Dardi Bussia flows from the glass with gorgeous crushed flowers


External Review
Source: Morrell & Company
12/15/2011

cherries and kirsch


External Review
Source: Morrell & Company
03/22/2012

The 2006 Barolo Cascina Dardi Bussia flows from the glass with gorgeous crushed flowers, berries, spices, licorice, cherries and kirsch, showing beautiful inner perfume and plenty of muscle. It is a structured, powerful Barolo best laid down for at least a few years. In most vintages Fantino bottles two non-Riserva Barolos; one aged in cask the other in French oak. Because of a change in his US importer, in 2006 Fantino blended the two wines together. Judging by all of the other wines I have tasted here over the years, and the 2007s I tasted from barrel on a recent visit, my sense is that the wines were better when they were bottled separately.


External Review
Source: Morrell & Company
12/15/2011

showing beautiful inner perfume and plenty of muscle. It is a structured


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2006 vintage red Nebbiolo Wine by Barolo from Piedmont, Italy

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