Home » Wines » White » Chardonnay » Penedès » Albet i Noya » Albet I Noya Petit Albet White » 2009

Albet I Noya Petit Albet White 2009

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Tasting Notes:

An easily approachable wine, it was made in an attractive, uncomplicated style. It has a light and fresh bouquet with...

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Suggested Recipe Pairing

North Atlantic Royal Seafood Bake featuring RiceSelect™ Royal Blend®

Texmati® White, Brown, Wild, and Red rices are blended to create the unique flavors in RiceSelect™ Royal Blend®, which tastes delicious when paired with fresh seafood and Chardonnay Wines

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Winemaker's Notes:

This wine is called Petit — meaning “young” in Catalan — because it is a young wine. Hand-harvested in September, alcoholic fermentation occurred in temperature-controlled stainless steel tanks over a period of 21 days at 15°C. The wine was filtered, fined, and refrigerated prior to bottling. Produced without egg-white fining, this is a vegan-friendly option.

Tasting Notes:

An easily approachable wine, it was made in an attractive, uncomplicated style. It has a light and fresh bouquet with delicate aromas. Clean and elegant on the palate, with notes of ripe apples, green pepper, and lemon and good mineral qualities.

This wine is called Petit — meaning “young” in Catalan — because it is a young wine. Hand-harvested in September, alcoholic fermentation occurred in temperature-controlled stainless steel tanks over a period of 21 days at 15°C. The wine was filtered, fined, and refrigerated prior to bottling. Produced without egg-white fining, this is a vegan-friendly option.

Dietary Information: Organic, Biodynamic, Vegan

Chemical Analysis:

Alcohol: 11.5% pH: 2.94
Sugar: 4.75 grams per liter Total Acidity: 3.72 grams per liter

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