Alban Vineyards Viognier Edna Valley Alban Estate Vineyard 2008

Previously available for: $28.99
3.25 5 0.5
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Winemaker's Notes:

This could be John Albans best Viognier yet. Heis always been one of my favorites and one of the reasons Viognier be...

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This could be John Albans best Viognier yet. Heis always been one of my favorites and one of the reasons Viognier became my go-to white wine, whate... Read more

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User Reviews for Alban Vineyards Viognier Edna Valley Alban Estate Vineyard

External Reviews for Alban Vineyards Viognier Edna Valley Alban Estate Vineyard

External Review
Source: The Wine Closet
08/10/2009

This could be John Albans best Viognier yet. Heis always been one of my favorites and one of the reasons Viognier became my go-to white wine, whatever time of year. The 2008 vintage exhibits notes of orange marmalade interwoven with honeysuckle and tropical fruits. Fresh, medium to full-bodied, powerful, pure and rich. This is one of the top Viogniers made in California. Will age well over the next 6 years. A very elegantly styled wine that will pair well with rich seafoods, try it with fresh lump crab meat salad or grilled halibut with a mango salsa.


Ratings & Tags for Alban Vineyards Viognier Edna Valley Alban Estate Vineyard

226959 Snooth User: danren95
rated this wine
3.50 5
10/23/2009

Winemaker's Notes:

This could be John Albans best Viognier yet. Heis always been one of my favorites and one of the reasons Viognier became my go-to white wine, whatever time of year. The 2008 vintage exhibits notes of orange marmalade interwoven with honeysuckle and tropical fruits. Fresh, medium to full-bodied, powerful, pure and rich. This is one of the top Viogniers made in California. Will age well over the next 6 years. A very elegantly styled wine that will pair well with rich seafoods, try it with fresh lump crab meat salad or grilled halibut with a mango salsa.

This could be John Albans best Viognier yet. Heis always been one of my favorites and one of the reasons Viognier became my go-to white wine, whatever time of year. The 2008 vintage exhibits notes of orange marmalade interwoven with honeysuckle and tropical fruits. Fresh, medium to full-bodied, powerful, pure and rich. This is one of the top Viogniers made in California. Will age well over the next 6 years. A very elegantly styled wine that will pair well with rich seafoods, try it with fresh lump crab meat salad or grilled halibut with a mango salsa.

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