• WE: 87

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Agricola Castellana Cantarranas Rueda Verdejo 2012

Winemaker's Notes:

Winemaking: Stainless steel vats, fermented using native yeasts and lees stirring for a minimum of 3 months. Cantarranas is produced by Agrícola Castellana, a winery founded in 1935 in La Seca (Valladolid) in the heart of the Rueda D.O. by a small number of dedicated vine growers wishing to add value to their products. Agrícola Castellana is now a leader in the Rueda D.O. with 300 members and 2,000 hectares of vineyards.

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Agricola Castellana:
Agricola Castellana was founded in 1935 and is the leading winery within the DO Rueda in Spain. Under the protection of the fertile waters of the Duero, the Rueda D.O. is located at an altitude of 730 meters, subject to cold and very long winters and short springs with late frosts and hot summers. One of the great benefits of the location is the difference in temperature between day... Read more
Agricola Castellana was founded in 1935 and is the leading winery within the DO Rueda in Spain. Under the protection of the fertile waters of the Duero, the Rueda D.O. is located at an altitude of 730 meters, subject to cold and very long winters and short springs with late frosts and hot summers. One of the great benefits of the location is the difference in temperature between day and night, typical of high lands. This explains part of the secret of the balance between the sugar and the acidity. In the February 2012 issue of Wine Enthusiast, Cantarranas Rueda 2010 is featured in their "Top 10 under $10" list. Read less

Member Reviews for Agricola Castellana Cantarranas Rueda Verdejo

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Snooth User: vrenault
1418611,354
5.00 5
08/09/2011

Five glasses


Snooth User: clementa
91084467
5.00 5
Vintage: 2009 08/09/2011

Five glasses


Snooth User: sandwitch
9102424
1.50 5
Vintage: 2007 03/21/2009

One and a half glasses



Tasting Notes:

Tasting notes: Eye: Yellow pale colour, bright and clean. Nose:Powerful and clean on the nose with hints of pineapple and banana. Palate: Crisp and fresh palate, balanced and rounded with a long and soft aftertaste.

Winemaking: Stainless steel vats, fermented using native yeasts and lees stirring for a minimum of 3 months. Cantarranas is produced by Agrícola Castellana, a winery founded in 1935 in La Seca (Valladolid) in the heart of the Rueda D.O. by a small number of dedicated vine growers wishing to add value to their products. Agrícola Castellana is now a leader in the Rueda D.O. with 300 members and 2,000 hectares of vineyards.

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Notes: Stainless steel vats, fermented using native yeasts and lees stirring for a minimum of 3 months.

Wine Specs:

Alcohol: 12.5%

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