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Agnus De Valdelana Reserva Especial(2001)
- Guide to Valdelana
- Guide to Rioja's wines
- Guide to Spain's wines
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Tasting Notes: In has a very dark red cherry colour, bright. Very powerful in the nose, with tones of ripe fruit, liquorice, Mediterranean herbs and some vanilla notes from the oak, but very well-integrated in the fruit. In the mouth it is very rich, powerful and clean. It has a very long and round finish.
Percentage Grape: 95 % Tempranillo, 5% Graciano, grapes from our own vineyards located in the sub-region of Rioja Alavesa. These grapes have been selected carefully from vines with less than 4 bunches, and harvested at a moment of optimum ripeness.
Type of Harvest: The grapes read more...are destalked and after that they are sent to stainless steel vats where they ferment at controlled temperature of 28°C for 18 days. Then the wine is aged in new oak barrels for 24 months (depending on the year). 50% French and 50% American oak barrels. The wine rounds up in the bottle.
Alcohol Percentage: 13.5 %
Aging Time: 24 months in new oak barrels
Sugar Rate: 0-5 g/l (hide)
Percentage Grape: 95 % Tempranillo, 5% Graciano, grapes from our own vineyards located in the sub-region of Rioja Alavesa. These grapes have been selected carefully from vines with less than 4 bunches, and harvested at a moment of optimum ripeness.
Type of Harvest: The grapes read more...are destalked and after that they are sent to stainless steel vats where they ferment at controlled temperature of 28°C for 18 days. Then the wine is aged in new oak barrels for 24 months (depending on the year). 50% French and 50% American oak barrels. The wine rounds up in the bottle.
Alcohol Percentage: 13.5 %
Aging Time: 24 months in new oak barrels
Sugar Rate: 0-5 g/l (hide)
