Addamo Estate Vineyards Pinot Noir Santa Barbara County 2005

Previously available for: $22.50
3.64 5 0.5
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  • 2005

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Winemaker's Notes:

Wine Tasting Notes A blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with ric...

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The straightforward 2005 Pinot Noir exhibits a medium plum/garnet/ruby color, a bouquet of sassafras, black cherries, earth, and spice, medium body... Read more

Wine Tasting NotesA blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with rich complexity and dark color. Th... Read more

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User Reviews for Addamo Estate Vineyards Pinot Noir Santa Barbara County

External Reviews for Addamo Estate Vineyards Pinot Noir Santa Barbara County

External Review
Source: Fame Wine and Tobacco
03/17/2010

The straightforward 2005 Pinot Noir exhibits a medium plum/garnet/ruby color, a bouquet of sassafras, black cherries, earth, and spice, medium body, and a streak of acidity. Drink it over the next 4-5 years.


External Review
Source: Shop Wine Direct
01/18/2009

Wine Tasting NotesA blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with rich complexity and dark color. This wine exhibits flavors of black cherry, dried currents and toasted oak. Lively acidity and soft yet firm tannins create amazing balance and a long finish.


Ratings & Tags for Addamo Estate Vineyards Pinot Noir Santa Barbara County

78637 Snooth User: gtmossy
rated this wine
4.00 5
07/08/2008

446667 Snooth User: stunner
rated this wine
5.00 5
04/06/2010

Winemaker's Notes:

Wine Tasting Notes A blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with rich complexity and dark color. This wine exhibits flavors of black cherry, dried currents and toasted oak. Lively acidity and soft yet firm tannins create amazing balance and a long finish.

Wine Tasting Notes A blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with rich complexity and dark color. This wine exhibits flavors of black cherry, dried currents and toasted oak. Lively acidity and soft yet firm tannins create amazing balance and a long finish.

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