• SN: 92

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Adanti Sagrantino di Montefalco Arquata 1995

Editorial Review by Gregory Dal Piaz:

Leathery on the nose with dark, smoky, dried black raspberry tones. The nose grows in the glass to include some aromatic wood tones. Lots of sweet fruit and relatively smooth across the palate, this has sour and bitter notes helping to frame the fruit and reveals subtle notes of pepper, prosciutto, orange peel and clove on the moderately long finish. 92pts

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Adanti: Azienda Agricola:
The Farm covers 30 hectares of land, of which five are given over to mixed crops, five to olive groves and twenty to vineyards, and lies in the municipality of Bevagna on the hillsides of Arquata and Colcimino, an area renowned since antiquity for the high quality of its oil and wine. Around the year 50 Anno Domini, in fact, Pliny the Elder wrote the following about the Itriola grape, typical o... Read more
The Farm covers 30 hectares of land, of which five are given over to mixed crops, five to olive groves and twenty to vineyards, and lies in the municipality of Bevagna on the hillsides of Arquata and Colcimino, an area renowned since antiquity for the high quality of its oil and wine. Around the year 50 Anno Domini, in fact, Pliny the Elder wrote the following about the Itriola grape, typical of Bevagna, the ancient Mevania of the Umbrians, the Etruscans and the Romans: "Itriola Umbriae Mevanatique Agro Peculiaris Est". - 1960 saw the start of the renovation works to the old convent of the Philippine friars, which stands on ruins dating back to the Roman age and to the late Renaissance, as well as the re-planting of the old vineyards and the planting of new ones. Today the winery is equipped with all the latest technological innovations and has selected vineyards of Grechetto and Sagrantino (native species of vine), Barbera, Cabernet, Chardonnay, Merlot, Sangiovese and others. It produces wine, grappa and extra-virgin olive oil, about 30% of which is exported to Europe, the U.S.A., Canada and Japan. Read less

Editorial Reviews for Adanti Sagrantino di Montefalco Arquata

Snooth User: Gregory Dal Piaz
89065213,831
4.50 5
12/17/2009

Leathery on the nose with dark, smoky, dried black raspberry tones. The nose grows in the glass to include some aromatic wood tones. Lots of sweet fruit and relatively smooth across the palate, this has sour and bitter notes helping to frame the fruit and reveals subtle notes of pepper, prosciutto, orange peel and clove on the moderately long finish. 92pts




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