Acrobat By King Estate Pinot Noir Keg 2010
- Winery: King Estate Winery
- Region: USA » Oregon
- Varietal: Pinot Noir
Tasting Notes:
Appearance: Bright garnet with ruby tint Aroma: Cherry, cranberry, raspberry, spice Flavors: Pomegranate, blueberry, ...
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Winefolder.Com Pensacola, FL (820 mi) |
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Superwinemart.Com Schenectady, NY (320 mi) |
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Luxurious Drinks offers you: Wine - red - King Estate Acrobat Pinot Noir 2010 - USA - Region: Oregon - Apellation: Lorane - Pinot Noir - 750 ml Read more
From Oregon's King Estate come this lively, well-priced Pinot Noir. The grapes come from their organic estate vineyards and other sustainably farme... Read more
Food Pairings for Acrobat By King Estate Pinot Noir Keg
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Winefolder.Com Pensacola, FL (820 mi) |
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Superwinemart.Com Schenectady, NY (320 mi) |
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Petrock's Liquors Inc Hillsborough, NJ (180 mi) |
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Newton Wine & Spirits Latham, NY (320 mi) |
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Planetofwine.com Linden, NJ (200 mi) |
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External Reviews for Acrobat By King Estate Pinot Noir Keg
Luxurious Drinks offers you: Wine - red - King Estate Acrobat Pinot Noir 2010 - USA - Region: Oregon - Apellation: Lorane - Pinot Noir - 750 ml
From Oregon's King Estate come this lively, well-priced Pinot Noir. The grapes come from their organic estate vineyards and other sustainably farmed vineyards throughout Western Oregon. The wine is aged 6 months in French oak barrels and shows bright cherry, strawberry, pomegranate and cola flavors with a silky texture and lingering finish.
Winemaker's Notes:
The 2010 Pinot Noir Signature Collection was tasted from a barrel sample. It displays a more expressive bouquet than the 2009, excellent depth and concentration, ripe red and black fruit flavors, and a medium-long finish. It reflects the excellence of the 2010 vintage. Give it 1-2 years of additional bottle age and drink it through 2020.
Tasting Notes:
Appearance: Bright garnet with ruby tint Aroma: Cherry, cranberry, raspberry, spice Flavors: Pomegranate, blueberry, tobacco leaf Mouthfeel: Silky mouthfeel, lively mid palate, round finish
Dietary Information: Organic
31000 cases produced.
Chemical Analysis:
| Sugar: 0.4 grams per liter | Total Acidity: 0.547 grams per liter |
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