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Acacia Carneros Chardonnay 1999

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Acacia Carneros Chardonnay (1999)

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3.5 Star Rating

Starting at: $29.99 USD
4 Reviews
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Winery:
Acacia Vineyard
Varietal:
Chardonnay
Region:
USA > California > Napa > Carneros
Type:
White Wine
Drink Dates:
Drink Now
UPC:
 

User Tags:  resinous, oak, tropical fruits, caramel, white meat, pome, fruit, beef, microbiological, yeasty 


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What to Expect

Chardonnay is America's most popular grape and with good reason. Made in styles that range from steely, mineral laced wines with crisp green apple fruit to wines that are buttery, rich, and laden with tropical fruits, there is a Chardonnay that will appeal to every palate. Chardonnay is most closely associated with France's Burgundy region and California's Northern valleys though it has proven successful around the globe.

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Reviews

Wine.com

The Carneros blend is full of what makes Carneros Chardonnay distinct. Regional aromas of grapefruit, ripe bananas, and pineapple are balanced with those of yeast, honey, vanilla, toasted coconut, and pie crust. Flavors of ripe tropical fruit, toasted oak, and yeast are suspended within a structure that is rich and lengthy. This is not a delicate wine by any means. Pair the 1997 Carneros Chardonnay with lighter pork or veal dishes, any fish or fowl, root vegetables and gratins, or any creamed pasta dishes.


 

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Wine Advocate
# 132

Rating: 89/100 - As reviewed in Wine Advocate # 132 on Dec-00


 

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James Laube

Wine
Spectator

Rating: 89/100 - As reviewed by Wine Spectator on 02/28/01


 

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Wine
Spectator

Rating: 89/100 - As reviewed by Wine Spectator


 

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