Abruzzese Bianco Italyabroad.com 2011
A fantastic wine made for us by one of our producers. This time, we went to Abruzzo and after several attempts and tastes, we got what we were looking for and we call it Abruzzese, to emphasize its origins. This wine is made with a blend of Trebbiano d’Abruzzo and Riesling, mainly Trebbiano with a touch of Riesling to add more fruit to its nose. A white wine with a fruity nose, with hints of pear, in the mouth it is refreshing, crispy, with fruity flavors and a never ending, lingering, finish. This is an everyday white wine that can pair light courses, fish and white meat.
Food Pairings for Abruzzese Bianco Italyabroad.com
Dietary Information: Organic