Abeja Cabernet Sauvignon Columbia Valley Reserve 2007

Winemaker's Notes:

Wine Spectator: Smooth and ripe, with floral, dead leaf and bay leaf overtones that take the edge off a rich core of currant and blackberry fruit, persisting on the refined finish. Best from 2012 through 2015. (11/15/10)

  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • + List It
  • + Critic Score

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
3.54 5 0.5
Average Rating Rate It Add
Abeja:
Spanish for bee, name is pronounced 'ah-BAY-ha'. Name is chosen for its simple beauty and its reminder of times past when farming implied a respect for the environment and close connection to the earth. Abeja is located on a century olad farmstead in the breathtaking foothills of the Blue Mountains. Once seriously dilapidated, all of the original farm buildings have been carefully re... Read more
Spanish for bee, name is pronounced 'ah-BAY-ha'. Name is chosen for its simple beauty and its reminder of times past when farming implied a respect for the environment and close connection to the earth. Abeja is located on a century olad farmstead in the breathtaking foothills of the Blue Mountains. Once seriously dilapidated, all of the original farm buildings have been carefully restored with an emphasis on craftsmanship and longevity. Creative use of salvaged materials adds interest and sets the stage for renewed purpose in these old buildings, which now house our winery and our guests. Read less
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for Abeja Cabernet Sauvignon Columbia Valley Reserve

Add your review
Snooth User: smarckmann
5358443
4.00 5
07/19/2010

Four glasses



Wine Spectator: Smooth and ripe, with floral, dead leaf and bay leaf overtones that take the edge off a rich core of currant and blackberry fruit, persisting on the refined finish. Best from 2012 through 2015. (11/15/10)

Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »

Cabernet Sauvignon Top Lists








Snooth Media Network