A Coroa Godello Valdeorras 2006

Member Review by Jack Lynch:

Tangy, with a slightly bitter aftertaste, but not unpleasant. The flavor is difficult to pin down: it's not particularly fruity, but has enough acid to make it satisfying. The mouthfeel is a little glycerine, and the finish long.

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A Coroa:
Although A Coroa is a family run winery, it has current, up-to-date wine-making equipment. Sensible modern viticulture taking advantage of the Godello varietal’s personality and always in search of quality; this, convinced that wine comes primarily from the vineyard, is the philosophy that drives our work at A Coroa. Production centres on thorough and thoughtful processing of the g... Read more
Although A Coroa is a family run winery, it has current, up-to-date wine-making equipment. Sensible modern viticulture taking advantage of the Godello varietal’s personality and always in search of quality; this, convinced that wine comes primarily from the vineyard, is the philosophy that drives our work at A Coroa. Production centres on thorough and thoughtful processing of the grape, using the best technology and respecting the heterogeneity of the land. Our oenologist, Ángel Sanchez Cuesta, educated at the Requena Viticulture and Oenology School (Valencia), has been working at his profession in Valdeorras County for more than 17 years. An absolute connoisseur of viticulture and the Valdeorras grape varietials, he is one of the pioneers of monovarietal winemaking with Godello and Mencia, and probably one of those who best knows the potential of vitiviniculture in this area. Read less

Member Reviews for A Coroa Godello Valdeorras

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Snooth User: Jack Lynch
9407290
3.50 5
10/26/2008

Tangy, with a slightly bitter aftertaste, but not unpleasant. The flavor is difficult to pin down: it's not particularly fruity, but has enough acid to make it satisfying. The mouthfeel is a little glycerine, and the finish long.




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