Smith Haut Lafitte Blanc Pessac-Leognan (2004) Smith Haut Lafitte Blanc Pessac-Leognan (2004)

Smith Haut Lafitte Blanc Pessac-Leognan 2004

More from this winery
Rated
4.5 Star Rating
out of 5 reviews
Starting at $49.99 from 10 stores
Winery:
Château Smith Haut-lafitte
Region:
France > Bordeaux > Graves > Pessac-léognan
Varietal:
Sémillon, Sauvignon Blanc
Type:
White Wine
Color:
Drink Dates:
2005 - 2018
Other vintages (34)
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Review Highlights

  • http://www.snooth.com/wine/2004-smith-haut-lafitte-blanc-pessac-leognan-2004/?t=reviews&#r=787220 External Review

    "Loads of vanilla and wood, gigantic nose." http://www.snooth.com/wine/2004-smith-haut-lafitte-blanc-pessac-leognan-2004/?t=reviews&#r=787220Read full review »

  • http://www.snooth.com/wine/2004-smith-haut-lafitte-blanc-pessac-leognan-2004/?t=reviews&#r=778935 External Review

    "Exotic, smoky, spicy, very alluring wine." http://www.snooth.com/wine/2004-smith-haut-lafitte-blanc-pessac-leognan-2004/?t=reviews&#r=778935Read full review »

  • http://www.snooth.com/wine/2004-smith-haut-lafitte-blanc-pessac-leognan-2004/?t=reviews&#r=2097428 External Review

    "Parker score: 94/100." http://www.snooth.com/wine/2004-smith-haut-lafitte-blanc-pessac-leognan-2004/?t=reviews&#r=2097428Read full review »

Winemakers Notes

* Blend: 90 % Sauvignon Blanc
5 % Sauvignon Gris
5 % Sémillon

* Yield : 36 hectoliters/hectare, before selection of the 1st wine

* Fermentation in barrel : 50% new barrels, 50% previously used for 1 wine

* Ageing on the lees with regular stirring for 12 months

What to Expect

Arguably the most renowned wines on earth, the classed growths of Bordeaux continue to epitomize the power and complexity Bordeaux blends are capable of. While most wines here are based on Cabernet Sauvignon, both Merlot and Cabernet Franc play important roles in adding layered complexity to the finished wines, and allow winemakers in each commune within the region to use the blend that is best suited to their unique combination of soil and meso-climate. The most famous communes each have their own classic traits with St. Estephe giving full, if rustic wines, from the heavy clay soils, to Paulliac's elegant balance of ripe fruits, minerality and structure to St. Julien's rich blackberry core and supple feel. Moving to the South of the region brings one to Margaux, with its notes of flowers and berries draped over a feminine frame, and then to the Graves region with wines redolent of tobacco, gravel and smoke. To the East lies the famous appellations of St. Emillion, with its wonderfully ripe Cabernet Franc, and Pomerol where Merlot rules the roost and produces deep, plush wines of uncommon refinement.

User Tags

fruit, citrus, color descriptors, acidic, mediterranean and subtropical fruits, oak - heavy, grass, resinous, oak, warm, smooth, fruits, pale, floral, lemon, herbaceous, yellow, fresh, bottling, intenseAdd more »

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User Reviews

External Review
01/26/10

Parker score: 94/100

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External Review
Source: Decanter
05/16/08

Rating: 5/5 - As reviewed by Decanter. Loads of vanilla and wood, gigantic nose. Lovely soft, harmonious fruit, super mid-palate, very complex, waves of flavour on the finish. Drink 2008-11.

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External Review
05/13/08

Exotic, smoky, spicy, very alluring wine. Rather open, not fabulously concentrated, but there is a good presence created by a nice grip and freshness of fruit. Rather gentle. Certainly appealing, which again should make for very good drinking in the future.

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0 helpful vote received

External Review
Source: Wine Advocate
04/07/08

Rating: 94/100 - As reviewed in Wine Advocate # 171 on Jun-07.

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External Review
Source: Wine Advocate
01/24/08

Rating: 94/100 - As reviewed by Wine Advocate.

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0 helpful vote received



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