Vermentino

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Vermentino on Snooth

 
  • Chateau Deyrem Valentin Margaux 1997

    Snoothrank: Starting at $13.99

    Drank early November 2009

    Wine review by sassysommelier sassysommelier


  • Enzo Valentin Bianchi 2003

    Snoothrank:

    Very good, smooth yet still lot of taste, absolutly one of the better ones I have tasted. Nov 2009

    Wine review by Alexblue Alexblue


  • Well I hate to tell you but the residual sugars in wines start at around 5-7grams (of sugar) in a dry wine and from 35-40grams(of sugar) in a semi seco and anything up to 300 grams in sweeter styles so in the scale of things the moscato can have anywhere from 50-60grams to at least... Read more

    Forum post in the topic What if.... wine labels had... by fibo86 fibo86


  • Mahoney Vermentino 2007

    Snoothrank:

    Went well with heirloom tomatoes with olive oil and truffle salt. Light and citrusy.

    Wine review by myrnsf myrnsf


  • Thanks..I appreciate it :) I eat low carb so I always want / need to know carb counts for anything that I consume. I 'think' that most wines seem to have about 4 carbs per typical wine glass, but wonder if this is true of the sweeter wines. It would be nice to really know...do you... Read more

    Forum post in the topic What if.... wine labels had... by TerriF TerriF


  • Some of us are just as healthy/ weight conscious and the best example I can give is 1 standard glass equals 45mins exercise, I don't have the carb exchange but will get the info for you I just don't have my carb book on me atm.....and I have a carb book for health reasons so no puns... Read more

    Forum post in the topic What if.... wine labels had... by fibo86 fibo86


  • Okay...maybe not a popular opinion, but I am health / weight conscious and would like to know the carb and calorie count of what I am consuming. Maybe not necessarily on the label, but perhaps available on the wineries website :)

    Forum post in the topic What if.... wine labels had... by TerriF TerriF


  • There has already been a low, or reduced carb wine. Which in and of itself is not a bad thing, no residual sugar and lower alcohol are the ways to go. Anyway. If there was a nutritional info labeling requirement for wine i would have to ignore it. I pretty much know what the labels... Read more

    Forum post in the topic What if.... wine labels had... by Gregory Dal Piaz Gregory Dal Piaz


  • Argiolas Costamolino Vermentino 2001

    Snoothrank:

    No written review

    Wine review by Seacoast Terroir Seacoast Terroir


  • Raffaldini Vineyards Vermentino 2005

    Snoothrank:

    No written review

    Wine review by tsalley55 tsalley55


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