Ugni Blanc

Name of varietal: Ugni Blanc (Trebbiano)

Common synonyms: Albano, Biancame, Biancone, Blanc Auba, Blanc Bacca, Blanc de Cadillac, Blancoun, Bobiano, Bonebeou, Boriano, Boua, Bouan et Beou, Bragrunha, Branquinha, Brocanico, Bubbiano, Buriano, Buzzetto, Cadillac, Cadillate, Castelli, Castelli Romani, Castillone, Chatar, Chator, Clairette d'Afrique, Clairette de Vence, Clairette Ronde, Coda di Cavalo, Coda di Volpe, Douradina Branco, Douradinha, Elba, Engana Rapazes, Espadeiro Branco, Eugana Repazes, Falanchina, Greco, Gredelin, Hermitage White, Juni Blan, Lugana, Malvasia Fina, Morterille blanche, Muscadet, Muscadet Aigre, Padeiro Branco, Paduro Branco, Passerena, Passerina, Perugino, Procanico, Procanico dell Isola d'Elba, Procanico Portoferraio, Queue de Renard, Rocanico, Romani, Rossan de Nice, Rossetto, Rossola, Rossula, Roussan, Roussea, Rusciola, Saint Émilion, Saint Émilion des Charentes, Saint Émillion, Santoro, Shiraz White, Spoletino, St.-Émilion, Talia, Read more »

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Ugni Blanc on Snooth

  • Palladino Biferno Rosso Riserva 2009


    I bought this bottle of wine from a shop in London's Kensington ... grape trebbiano [called ugni blanc in France ] The wine spent 18 months in oak barrels. I started the bottle last night with my pizza supper and I did enjoy it although it is a little unusual to taste. There is plenty of a slightly sweet cherry and menthol type fruit there and ... Read More

    Wine review by duncan 906

  • GrapesTen different varieties of Armagnac grapes are authorised for use in the ... ... 22AColombardFolle blancheUgni blancWikipedia again.  Not even going to try to paraphrase.  Other than the Baco, same top contributors as Cognac.  But don't you always wonder what goes into anything you put in your mouth? I'm so curious I might call Korbel an... Read More

    Forum post in the topic And now for something...

  • Colombard and Ugni Blanc are two of the three grapes that are required to make up 90% of anything called Cognac.  Brandy can be almost anything, including non-grape sources, but what you would think of as Brandy--and SA is a big producer of brandy made from grapes--uses Colombard among other grapes.  If you look at the original post and its phot... Read More

    Forum post in the topic And now for something...

  • Colombard is commonly used in Armagnac and Cognac. By regulation for it to ... ... ... to be at least 90% from Ugni Blanc, Colombard and Folle Blanche. The wine used in the distilling process is often described as pretty much crap on its own. Doesn't bode well for the bottle in the OP for this thread!Requirements aren't as strict for Armagnac... Read More

    Forum post in the topic And now for something...

  • Wine is not the first pairing that comes to mind when you’re talking ... ... ... Chenin Blanc, Colombard, Ugni Blanc$25, 11.5% abv. The white sparkler opens up with aromas and flavors of green apples with a little toast. Firm acidity and a crisp finish, which means that this goes along quite well with snacks. Sparkling wine with fried chicken ... Read More

    From the article Brazilian Cuisine is Begging for Wine

  • Pigmentum Blanc-Cotes de Gascogne Aoc Georges Vigouroux 2009


    Brownish yellow in the glass. Burnt syrup aroma. As forecasted by the color and nose, this wine is oxidized. Yuck. Read More

    Wine review by EMark

  • Montparnasse Vin Mousseux France Brut NV


    not a fan of sparkling wine: the bubbles tend to compete with the flavor and in this cuvees case the flavor is nebulous. it seems to taste like a bubbly chardonnay, and we do not want that. Read More

    Wine review by Pickit4flavor

  • Vino, I've never had a colombard with a long finish. Please let me know if you find one. Ugni blanc can be a little better.... Read More

    Forum post in the topic And now for something...

  • I will try to play, here, vv, not today, though,  I don't know if I ... if I ...  I do have an Ugni Blanc from Gascony in my inventory, and I'll probably get to that soon. Other than that, I'm going to have scratch my head to find something that meets your standar Read More

    Forum post in the topic And now for something...

  • Thought I'd start a topic to see what "different" wines people ... is a blend of colombard and ugni blanc. This comes out of the bottle somewhat New Zealand Sauv Blanc'ish, predominately white grapefruit with some green pear and a good hit of acid but not much else. Not very complex with a short finish.So, what besides cabs and chards have you... Read More

    Forum post in the topic And now for something...

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