Syrah

Parentage: Offspring of Dureza & Mondeuse Blanche
Aliases: Shiraz, Hermitage, Antourenein Noir, Candive, Marsanne Noir...
Grape Color: Black
Regions: Rhone (France), California AVAs, Australia
Type(s) of Wine the Grape Produces:

Syrah. Shiraz. Sirac. Schiras. Marsanne Noir. The names can go on endlessly to describe one of the most powerful red wine-producing grapes in the world.

The irony here is that Syrah’s origins could give Carmen Sandiego a run for her international wallet. Syrah’s deepest rooted history lies in the Rhone region of Southwestern France, as the wines that made this varietal famous were from hermitage, located in northern Rhone. The name “Shiraz,” however, gained popularity in Australia where this dark-skinned varietal has long been heavily planted. The birthplace of Syrah is still unknown, with many legends linking together both its aliases, suggesting origins in Iran, Rhone, and Australia.

Syrah is used primarily for producing strong red wines Read more »

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Syrah on Snooth

  • I have never tried Syrah. Could someone tell me what it is like? Thanks

    Comment by 557447ngshults1 557447 ngshults1


  • Maverick Estate Winery Rubeus 2014

    Snoothrank:

    This relatively new winery from Oliver BC has produced a fine, if non-traditional, blend of Syrah and Merlot (with a smattering of Cabernet Franc and Sauvignon); colour is opaque, dark cherry with a scent of crushed cherry and cedar frond. The palate introduces some Syrah pedigree with deep red fruit, tannic pucker (leather), a hint of smoke, c... Read More

    Wine review by zufrieden


  • Domaine les Deux Cols Cuvée d'Alizé 2015

    Snoothrank:

    clear, deep purple; clean, pronounced nose of blackberry, blackcurrant, cherry, mint and cedar; dry, acidic and medium tannins, medium body, red cherries, raspberry, strawberry, mint, stones, shellfish, medium finish; felt that the seafood hints in such a bottle was quite surprising! Read More

    Wine review by Dennis Lim


  • the more robust the better, up to $150ishAmerican? Get a 1/2 bottle of some SQN. Or Alban Syrah. Or the suggestions from JD above. Or for Cab/Merlot try Quilceda Creek from Columbia Valley. All of those should be over 15.5 abv easy.European? Get some Amarone della Valpolicella. Quintarelli will set you back about $800 and Dal Forno about half th... Read More

    Forum post in the topic Full bodied


  • Turley Zinfandel or Petite Syrah, 2014, Hayne Vineyard. Read More

    Forum post in the topic Full bodied


  • Looking for a really full bodied red wine - the more robust the better, up to $150ish. Thanks!   Read More

    Forum post in the topic Full bodied


  • Margan Shiraz 2014

    Snoothrank:

    nose was strongly oaked, with chocolate undertones; however it was sour... but that seemed like a natural sourness and not due to overbreathe... Read More

    Wine review by Dennis Lim


  • Limerick Lane Headpruned Block Syrah 2012

    Snoothrank:

    Beautiful dark purple color. Rich pruney nose. Blackberry on the tip of the tongue. Some, woodiness to which I would attribute tannin. Nice firm tannins and acid give lots of backbone. I love the fact that this is not an in-your-face-with-fruit wine. The blackberry note hinted dissipates into a truly terrific wine experience. Read More

    Wine review by EMark


  •  Sorry to see this vineyard block to be lost to Cab Franc. Now ... ... ... in January's Myriad Syrah release.The '13 Whole Cluster Sugarloaf that I had last October was amazin Read More

    Forum post in the topic Whatcha drinking tonight?


  •  2014 Myriad Cellars Syrah Sugarloaf Mountain Vineyard - USA, California, Napa Valley (3/19/2017)Savory black olive tapenade is the first thing to greet your nose on this deep purple Syrah. The blueberry fruit is very prominent and mouthcoating. Richness personified on the palate wth juicy blackberry, iron and crushes stones. Tannins are dusty a... Read More

    Forum post in the topic Whatcha drinking tonight?


  • St. Cosme Cotes du Rhone 2015

    Snoothrank:

    100% Syrah. Old world in style but showed some ripe fruit on the nose as well as the palate. Nice acidity with soft tannins and some pepper on the finish. Really nice wine. Read More

    Wine review by RandyFisher


  • I'm searching to purchase bottles of Rosemount Sharaz 1998, wher can I find it? Thank you. Joe jabmechanical@gmail.com

    Comment by 1807919bisig8716 1807919 bisig8716


  • The USA has been starved of "REAL" Australian Shiraz, We built our name on Family wineries, Single Vineyard Estate Wines. Not these commodities. there are Great Australian wines available , just a little harder to find

    Comment by 1468912GAWC 1468912 GAWC


  • Que Syrah, Syrah....A bold mouthful of mashed black fruit that dries out on the palate leaving a blanket of spiced wood to wrap around a forkful of rare venison...Nectar of the Gods....

    Comment by 1515747catsmiler 1515747 catsmiler


  • Love the blend of this grape when combined with Grenache.

    Comment by 1491978BinaryOptionsInvestor 1491978 BinaryOptionsInvestor


  • I like the spiciness and boldness of Syrah. I haven't tasted many, but the majority were from California, Russian River Valley. I would like to try a French Syrah. Any recommendations on a rocky and floral wine>?

    Comment by 1270119LaCiCaDa 1270119 LaCiCaDa


  • Is it not the most wonderful grape?!

    Comment by 1119333impartangel 1119333 impartangel


  • went to winery tasting at Restaurante Panorama (worlds largest amount of wine taps) in PHL. Favorite of night was Fattoria di Magliano, Perenzo, IGT, Maremma 2007/2008 (Syrah). only 600 cases produced. $52 at CT store on internet, $70 in PA. WA 91

    Comment by 874700Jon Fricke 874700 Jon Fricke


  • How about the petit syrah's? Used to drink 1974 Paul Mason (?) by the case. Just incredible wine. My husband's Mom would ship it from CA to us in CT.

    Comment by 852075mjc63 852075 mjc63


  • this was a very good wine - absolutely one of the best I have tasted! Syrah!

    Comment by 616061Etfonhom 616061 Etfonhom


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