Sauvignon

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Sauvignon on Snooth

  • Domaine du Noble Loupiac 2001

    Snoothrank:

    I bought two bottles of this wine from the website ... of 85% semillon and 15% sauvignon blanc and spent 18 months in oak barrels.I started the bottle last night with a plate of bread and cheese and I did enjoy it .It is certainly sweet,almost like honey or syrup, and there is plenty of a pineapple,apricot,peach and vanilla style fruit.This is ... Read More

    Wine review by duncan 906


  • Rockpile Winery Zinfandel Rockpile Jack's Cabin 2011

    Snoothrank:

    More of a fruity nose than Im used to for a Zinfandel. On the tongue, though, ... ... associate with Cabernet Sauvignon on the rear palate. Not terribly full-bodied. Fairly light on tannin. Read More

    Wine review by EMark


  • Columbia Valley, Columbia Gorge, and Walla Walla Valley: a triumvirate of ... ... Hills Winery 2013 Cabernet Sauvignon ($45)The Seven Hills Vineyard was planted in Walla Walla Valley in 1980. Rosemary, sage and black raspberry aromas are prominent. A deluge of black cherry flavors lead the palate alongside bits of toast and vanilla. Roasted es... Read More

    From the article Washington & Oregon Wines Tread the Line


  • The Inaugural R Collection Cabernet Sauvignon 2014

    Snoothrank:

    No written review

    Wine review by LetUsTaste


  • Forget the hyphens.  Let's go back to hype.  I know, it's ... ... well-endowed Cabernet Sauvignon should drink well for 8-10 years.He really said that about a wine from Signorello.  Well-endowed?  I mean, sure, it can be used in other contexts and maybe I just have a dirty mind, but really?Next rant is going to be on the "purity" and "linear"... Read More

    Forum post in the topic I'm More Than 100 Points With...


  • Stag's Leap Wine Cellars Sauvignon Blanc Aveta 2014

    Snoothrank:

    Had this with dinner at Savoy last evening. I don't drink Sauvignon Blancs very often, but for this dinner, asked the Waitperson to choose a glass of wine or Bourbon for each of 3 courses. Pleasantly surprised with this one, paired with a Salad Special with Butter Lettuce, Bacon, & Gorgonzola. Very well balanced, smooth, and more body than I exp... Read More

    Wine review by puhnner


  • Saint Emilion Grand Cru Classe TastingWhen: July 24Where: Pierre Loti ... ... focus heavily on Cabernet Sauvignon), Saint- Émilion wines are predominantly made from Merlot and Cabernet Franc, which benefit from the clay- and chalk-rich soils. Merlot makes up the majority (about 65%) of vines planted around Saint-Emilion, and continues to incre... Read More

    Forum post in the topic Saint Emilion Grand Cru...


  • Hess Allomi Cabernet Sauvignon 2013

    Snoothrank:

    Fairly oaky nose. Candy sweet on introductionblackberry, big time. Some dark plum hints. Some earthiness. Very sedate tannin, although it does pop up on the rear palate. Quite a short finish. The candied fruit on entry discourages me from going back for more of this one. Read More

    Wine review by EMark


  • A good Cabernet Sauvignon will make anyone's day a better one.  We are drinking a 2012 Repris Zinfandel tonight after watching the grandkids for 3 hours. Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • Beringer Knights Valley Cabernet Sauvignon 2013

    Snoothrank:

    No written review

    Wine review by johnnyxbar


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