Massican opened Harvest 2009 at Larkmead on Thursday, August 20. On said day, I ventured to Pope Valley to bear witness to Sauvignon Blanc being harvested for my private wine label. The pick at Juliana Vineyards was on the short list of grapes being ha...Read more »
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Sauvignon Vert on Snooth
One day only, sick deals directly from wineries and winemakers. Check it out, you won't regret it. Deals all day long starting at 7:15AM PST. http://www.wineberserkers.com/content/?p=1922 Read More
Going to a winemakers dinner tonight downtown metro F'ville at the Wine Guerrila.Passed Hors d'oeuvres:Dates filled with cashews and Laura Chenel ChevreProsciutto and Parmesan PinwheelsHeirloom Tomato Tartspaired with Wine Guerrilla 2012 Adel's Vineyard Dry Creek Valley Zinfandel Dinner:Chilled Corn Bisque with Basil Oil and Chevre Toastpaired w... Read More
My now fiance spent 5 days exploring Napa and its myriad of wine offerings. we were blown away by all the wine selections, and it would take months and a huge bankroll to experience all of Napa. We encountered the Nichelini muscadelle at dinner one night and were blown away by its body, taste, and delightful after effect.ichelini muscadelle Read More
Had one of those once in a lifetime days betting the ponies today. With the winnings, i'm probably going to be budgeting up to $1500.00 on some more expensive wines I haven't been able to afford in the $80-$200 range. Any suggestions? I favor a right-bank bordeaux style for reds but also enjoy a medium bodied cabernet style, along with rhone ... Read More
Until recently the only "wine" that I've enjoyed was Arbor Mist blackberry Merlot. Well a few weeks ago a fellow co-worker suggested to try a Moscato. She personally tried the Barefoot brand, so I followed her suggestion and LOVED it. Since then I've tried Easley's Raggae Red, which I also loved, and Barefoot Riesling, Barefoot White Zinfande... Read More
First Entry:Meritage (This deifinition is attributed to the "Meritage ... ... ... Semillon (and the rarer Sauvignon Vert.)No single grape variety may mke up more than 90% of a meritage wine.By law, a wine labeled by its grape varietal must be composed of 75% or more of that grape varietal (Ed, note: I believe this 'law' varies from region to ... Read More
What are the "must-have-wines" when you visit a wine bar? Or just stuff you'd really like to see. This can become tricky with "by-the-glass" stuff, because I imagine people can become quite cautious with a glass of wine above the $12 figure. Any insights?? Read More
Some discussion of clones may shed light on the New World expression of Pinot Noir. I have long believed that clones explain a great deal of the diversity found in the many wines made from this globe-hopping noble grape. Terroir, vineyard maintenance and climate do not seem to fully explain the differences - at least, not to my satisfaction. ... Read More
Massican opened Harvest 2009 at Larkmead on Thursday, August 20. On said day, ... blended with Tocai Friulano (Sauvignon Vert) that tends to ripen at much lower sugar/alcohol potential, coupled with cooler climate Chardonnay from Carneros and the secret weapon, Ribolla Gialla, which will offer subtle fruit and floral flavors and a backbone of... Read More