Sauvignon Gris

Sauvignon Gris is a slight mutation of Sauvignon Blanc, creating a different colored berry with a slightly changed flavor profile. This is similar to the difference between Pinot Noir and Pinot Gris, with "gris" a French term for grey in English. The flavor profiles of Sauvignon Gris and Sauvignon Blanc are only minimally different, with more similarities than differences, depending on winemaker influences. It can be a delightful departure from Sauvignon Blanc, with robust elements that can make food pairing quite interesting.

– Description from williplantsman

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Sauvignon Gris on Snooth

  • Casa Silva Sauvignon Gris Vines 1912

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    No written review

    Wine review by mranutbar


  • Today I received the e-mail solicitation from Under the Wire.  I was in the second mailing.  So, the wine I really wanted was "Sold Out" before I even opened the e-mail.  I did get something, though:2 X 2012 Broussard Vineyard Sparkling Chardonnay Wishlisted 2 X 2012 Alder Springs Sparkling ChardonnayI have posted several times on this board tha... Read More

    Forum post in the topic What have you bought lately?


  • Have stopped by ACME Fine Wines a couple times this month picking up party wines for a soirée we are throwing in August.3x 2013 The Dropout Albario3x 2014 Belharra Rosé of Las Madres Syrah1x 2014 Turley White Zinfandel1x 2014 Jolie-Laide Pinot Gris1x 2012 Chesters Anvil Mead Ranch ZinfandelLast Bottle Wines has supplied:4x 2009 Chateau D'Arsac M... Read More

    Forum post in the topic What have you bought lately?


  • Yesterday, The Guardian reporter Fiona Beckett threw down the corkscrewed gauntlet by claiming that Italian grape Vermentino is a legitimate threat to the long-standing reign of beloved white wine Sauvignon Blanc. “Sauvignon Blanc has had an unbreakable grip on wine drinkers' affections for so long that you wonder what it will take to dislodge i... Read More

    From the article Guardian Says Vermentino a Contender for the Sauv Blanc Throne


  • Wine in a can is a topic getting a lot of discussion lately. Purists says that the aluminum canister can’t possibly be good for wine, that metal flavors will seep into the wine and that the form factor ruins the experience. And taking a glance at some of the recent poor reviews, it seems as though that may be the case. But there’s an important d... Read More

    From the article Give Canned Wine a Chance


  • "While I appreciate what they (Tegan, Duncan Arnot-Meyers) are trying to do with Trousseau you just can't beat Jura.""That is where the Trousseau grape originated. I have not had it from anywhere else but it is a comparitively rare variety." It's more than that. Very close relative to chenin blanc and sauvignon blanc. Has hundreds of years of cu... Read More

    Forum post in the topic What have you bought lately?


  • Getting back your roots is a matter of blending, according to a story this past by The Australian's Max Allen.  “In our modern world we've become obsessed with single varietal wines, where each type of grape is kept separate from the others in the vineyard and the winery – planted on its own, picked on its own, fermented on its own, bottle on it... Read More

    From the article Going Old-School: Some Australian Winemakers Embrace "Field Blend"


  • Some interesting places listed here that seem worthy of exploring...Next "Biggest" Wine Regions Read More

    Forum post in the topic The World's Next Biggest Wine...


  • Things are going slow but steady in British Columbia.  The region's agricultural body, the British Columbia Fruit Growers' Association, analyzed the region's vineyards and grape production in their Winter 2014-2015 edition of British Columbia Fruit Growers Magazine. “Merlot is still the most-planted grape variety in B.C. Followed by Pinto Gris, ... Read More

    From the article BCFG Releases Vineyard Stats for 2014 Growing Season


  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...


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