Sauvignon Blanc

(aka. Blanc Fume, Fume Blanc, Savagnin Musque)

Sauvignon Blanc is widely grown in California -- at over 15,000 acres, it’s now the third most planted variety -- and often assumes the moniker ‘Fume Blanc’. This popular synonym, credited to Napa’s Robert Mondavi, derives from the grape’s historic home of Pouilly in France’s Upper Loire Valley, where Sauvignon Blanc is the dominant varietal and goes locally by the name of ‘Blanc Fumé’. This noble grape is also successfully grown in Washington State and in New York on Long Island. In Canada, the variety is establishing a foothold in both the Niagara region of Ontario and British Columbia’s Okanagan Valley.

When treated with respect and afforded suitable growing conditions, it is one of the wine world’s darlings. Dry wines made from this grape are characterized by steely, racy acidity, green, gooseberry fruit, asparagus and a grassy, herbaceous character. It is rarely oaked, except in California, where it has often been subjected to Read more »

Mentor for Sauvignon Blanc Wines

Jake Pippin

Wine marketing, education professional and Chile Brand Ambassador with Vine Connections with a love of wine old and new. I am wine geek and traveler with an unquenchable desire to explore the world of wine one region and country at a time

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Sauvignon Blanc on Snooth

  • I am hoping to get some input on what Aussie wine the Snooth Community is seeing on the shelves [either retail or restaurants] in your local areas.US wine in Australia is still very much limited to the bigger wine companies egArgyle Pinot NoirStags LeapBerringerEtudeOccasionly the big guns from Napa will appear on the Auction Sites.I am always h... Read More

    Forum post in the topic Aussie Wine in the US


  • Lindeman's Sauvignon Blanc Bin 95 2016

    Snoothrank:

    dry and light, with hints of melons, grapefruits, and sparkly minerals Read More

    Wine review by Dennis Lim


  • RC - Ok, I'll look for one of the Tarima Hill wines, although I'm not a ... those two whites in for the Sauvignon Blanc, as it was much better as far as we were concerned.  Sandra even got 6 oysters on the half-shell at the winery to really top off her meal.  We met a couple that live just around the corner from the winery and they were very pl... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • Bordeaux is different things to different people. To many seasoned wine lovers ... wine lovers ... or “Sauvignon Blanc”. At first blush these particular folks should be interested in Bordeaux as those are three of the key grapes upon which Bordeaux’s legend rests. However some are intimidated by a variety of perceptions that range from, “All ... Read More

    From the article Surprise! Bordeaux is Modern and Affordable.


  • Amour & EM - Those chardonnay wines look and surely taste nice.Today would ... for chardonnay or perhaps sauvignon blanc, but I elected for red wine, even with oysters....but let me explain.We started this Thursday morning at The Kennedy Center for a 1000 NSO rehearsal - which is free to subscribers - but it entails riding the Metro into the d... Read More

    Forum post in the topic Weekday Wines - Post Pictures...


  • Hadn't read about the absence of brett in G-L but whoever wrote that was ... the highest percentage of Sauvignon Blanc, at 60% this year, while most of the others don't have more than 30% or so, and many have none at all. I always wondered why the rest didn't increase the percentage but I guess I'm in the minority because people like Ian D'Aga... Read More

    Forum post in the topic 2014 Bordeaux


  • Jean de la Roche Val de Loire France Sauvignon 2015

    Snoothrank:

    as much as I wanted to like this wine I could not. Read More

    Wine review by Pickit4flavor


  • Tom Gore Vineyards Sauvignon Blanc California 2015

    Snoothrank:

    Light tropical fruit notes are a bit floral on the nose. Fresh, zesty and approachable, this does a great job of being pleasant but simple and direct, finishing with a hint of warmth and some spice. Read More

    Wine review by Snooth Editorial


  • Mirassou Sauvignon Blanc 2015

    Snoothrank:

    Lemon and lemongrass on the nose is lightly herbal and comes with a peach note. Fresh and zesty, simple and refreshing lemon and grapefruit palate with a light hearted spice to the finish. Easy drinking and approachable. Read More

    Wine review by Snooth Editorial


  • Wild Orchid of Chile 2013

    Snoothrank:

    I got given this bottle of wine at Christmas and do not know where my ... ... revealed that it is made of sauvignon blanc.I started the bottle last night with my supper of fried swordfish steak.It was dry but not bone-dry and there was some melon.lychee and guava style fruit there.It went well with the fis Read More

    Wine review by duncan 906


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