Sangiovese

Species: Vitis Vinifera
Parentage: Offspring of Ciliegiolo & “Calabrese Montenuovo” (A nearly extinct grape variety)
Aliases: Brunello, Sangiovese Grosso
Grape Color: Purple
Regions: Primarily Tuscany; also Romagna, Lazio, Campania, Sicily


Prounounced “San-joh-vay-say,” this Italian wine varietal is Tuscany’s #1 red wine grape. It’s the pistol of Central Italy, with the capability to produce styles ranging from red wines to still wines, sparkling wines to dessert wines, It’s the grape every grape wants to be, with at least 14 Sangiovese clones existing today.

Sangiovese is excellent as a blend, but when used as a sole varietal, it is hard and acidic. Winemakers tend to blend this varietal with Bordeaux grapes, such as Cabernet Sauvignon, and even white wine grapes, sometimes Trebbiano and Malvasia. Sangiovese’ role in Tuscany’s famous Chianti wines is similar to Cabernet Sauvignon’s key presence in Bourdeaux wines -- A typical Read more »

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Wisequeen Donna Jackson

Passionate wine enthusiast/writer/consultant.Specialist on Italy, where She has made her home and kingdom for the past decade. Travels extensively in Europe and New world,Portugal,Douro, South Africa,and in particular Bordeaux style wines, loves Dolcetto

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Sangiovese on Snooth

  • I know what you’re thinking: When are we gonna start drinking wine? ... ... ... (Burgundy, Barolo, aged Sangiovese) show very well in these stems. I have a big stockpile of a semi-stemless version from the manufacturer Riedel, bought on close-out after a past holiday season, and these are my main glasses.I also buy all-purpose stems with a Bo... Read More

    From the article Wine 101: Stemware


  • Gabriele Vino Sweet Red 2012

    Snoothrank:

    Thy best sweet red wine I've ever tried!! Taste good and will get you nice!! Definitely recommended Read More

    Wine review by Mznikki34


  • Evolution Big Time Red

    Snoothrank:

    Dusty and dry on the nose with strawberry and red currant aromas and a bit of smoke. This is expressive and ebullient on the palate with full acidity, ripe cherry and strawberry notes, sweet spice and a more brooding finish that's earthy and smoky. Read More

    Wine review by Snooth Editorial


  • Maryhill Winery Proprietor's Reserve Tavola Rosso Columbia Valley 2011

    Snoothrank:

    Sweet molasses and maple syrup aromas with ripe cherry and strawberry fruit on the nose. Dry and sticky in the mouth, this carries an herbal backbone throughout with tarry minerality, loamy earth and good structure. Fruit flavors are darker than the palate and carrying blackberry and black cherry along with a dark chocolate and roasted espresso ... Read More

    Wine review by Snooth Editorial


  • Dancin Vineyards Tribute Red Blend Southern Oregon 2013

    Snoothrank:

    Floral, earthy and dusty aromas with dark, brooding fruit notes of blackberry and black cherry and restrained spice. This is surprisingly juicy and zippy on entry, but finds its character towards the mid palate with more dusty, earthy fruit notes of black cherry, birch bark and a toasty oaken finish that's drying and has good length, with just a... Read More

    Wine review by Snooth Editorial


  • Here in the United States we are on a first-name basis with our wine grapes. ... Southern Oregon 2013Barbera, Sangiovese, NebbioloFloral, earthy and dusty aromas with dark, brooding fruit notes of blackberry and black cherry and restrained spice. This is surprisingly juicy and zippy on entry, but finds its character towards the mid palate with... Read More

    From the article The Rise of Non-Traditional Wine Blends


  • Helix Sangiovese Stillwater Creek Vineyard Columbia Valley 2011

    Snoothrank:

    Toasted smoke aromas of dried earth and dried cranberries. This is fresher on the palate with red fruit flavors of cranberry, strawberry and red current and dark smoky earth that finishes the wine with a chewy tannic bite. Definitely a refreshing wine. Read More

    Wine review by Snooth Editorial


  • Skyfall Columbia Valley Red Blend 2014

    Snoothrank:

    Decent enough for the price point with red berry fruits - cherry mainly - and a touch of blueberry. Earthy notes add to relatively mild tannins and good acidity. 87 points - drink now - Paul Read More

    Wine review by rckr1951


  • Verrazzano Chianti Reserve 1999

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    imported from danceforme. Read More

    Wine review by salomogt


  • Verrazzano Chianti Reserve 2001

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    imported from danceforme. Read More

    Wine review by salomogt


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