Red Veltliner

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Red Veltliner on Snooth

  • Austrian wine! Who’d have thought we’d be talking about Austrian wine in 2010, particularly red wines from Austria? The truth is most of us had no idea these wines even existed a decade ago, and that’s not our fault. There were scant examples in the marketplace and little impetus to add more. But the truth, as we have seen it, is that Austrian r... Read More

    From the article Great Austrian Reds


  • ..discuss Read More

    Forum post in the topic What wine are you serving...


  • OK.. GDD, hope you are reading :-)Switched my hearty fall dinner party to an Asian-inspired one... due to 90+ degree weather, and ability to use the grill.Having: 1.  Asian ground chicken lettuce wraps- listing some ingredients:  (hoisen sauce, chili sauce, soy sauce, water chestnuts, mushrooms, chopped red pepper, ginger, garlic, chopped cashew... Read More

    Forum post in the topic asian and cab franc or sauv...


  • My wife and I are hosting a German dinner in about a month.  She has the easy part, coming up with the menu and delivering on her fine cooking.  Wienerschnitzel and Spatzle are the main course, with probable sides of grean beans and such.  My part is to come up with matching beverages.  The beer is easy.  I'll find something good in a small keg ... Read More

    Forum post in the topic Schnitzel und Spaetzle und...


  • So we're all here and we see that many of us got bitten by the sweet white wine bug, only to move on? My wine life begn  ightIalandne, ent through almost everything else, ends with medium to light Italian red wines, only to start the circuit again, yes my tastes change, evolve and vary! So where did you start, where are you, where do you want to... Read More

    Forum post in the topic Where did you start?


  • I was invited to a tasting meant for restaurant managers, somms, etc., to choose wines for their venues.  Lucky me!  Thanks to Patrick Pretz of Crush Wines for an outtanding experience.  It was a great opportunity for me to meet many winemakers and taste a broad range of wines.  I will link the wines I tasted if anyone would like to see the info... Read More

    Forum post in the topic Crush Wines Portfolio Tasting...


  • Anyone else see this article in the WSJ?   Just wondering if it is some sort of NYC fad or has someone come up with a new wine? Here is the link: http://thepour.blogs.nytimes.com/2009/10/08/orange-wine-edges-toward-the-mainstream-slightly/ Read More

    Forum post in the topic Orange Wine


  • Someone asked me this tonight and I could not provide an answer.If a screw cap is 100% air tight how can air get in and influence the wine to age for better or worse?On a sidenote, Is california releasing bottles $50 and above under screwcap?thanks for any help Read More

    Forum post in the topic How can a wine 'age' under a...


  • My wife and I are celebrating our 30th Anniversary and are inviting 12 friends. There will be a diverse wine interests. What reds and whites would have an overall appeal in the $20 range. Read More

    Forum post in the topic Wines for diverse palates


  • If you even think you might like Amarone you must try the 2002 Trabucchi Amarone.  Not only does this wine defy your Amarone stereotypes, but it does so at about half the price of many better known, though not more satisfying, labels. One of the issues I have with Amarone is that they can be huge, and thus tough to pair with food. The way it's m... Read More

    From the article Buy Trabucchi at Chambers St


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