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Pinot Nero on Snooth

  • Hi everyone....I just finished uploading all our wines (and we have lots!) from Abbazia di Novacella.  Have you heard of these amazing wines??? and it is full of rich history too - a monastery in Alto Adige, Italy dating back to 1142 (yes, that's 870 years of history!).I am trying to get a feeling of how Snooth works....has anyone tasted the win... Read More

    Forum post in the topic Hello Snooth! -- Abbazia di...


  • St. Michael Eppan Sanct Valentin Pinot Nero 2009

    Snoothrank:

    Sweet berry fruit on the nose gains a little smoky edge with a little spicy, tight sandalwood note and a bit of vanilla. Round and lush in the mouth with lots of red cherry fruit, and some herbs and mineral accents. This shows off nice weight and firmness in the mouth though it seems a bit light. The nice, dry finish is firm, slightly spicy and ... Read More

    Wine review by Gregory Dal Piaz


  • Tiefenbrunner Pinot Nero Linticlarus Riserva 2009

    Snoothrank:

    A hint of beef blood greets the nose along with faintly candied red raspberry and wild strawberry notes and a whisper of vanilla with a faint and very attractive carob/ vegetal/ arugula note. This shows superb integration in the mouth, succulent acidity, super fine tannins, elegant and yet powerful with super clear fresh and pure berry fruit. T... Read More

    Wine review by Gregory Dal Piaz


  • Manincor Mason Pinot Nero 2010

    Snoothrank:

    Lightly floral on the nose with red currant fruit, a hint of nutty, smoky wood, a hint of game, with wonderfully woodsy edged fruit, On entry this is bright with juicy acids lending and edginess to the texture but everything is covered with nice flesh, a thin layer but enough to soften this very clear and very transparent wine with raspberry fru... Read More

    Wine review by Gregory Dal Piaz


  • Pinot Nero A. Adige DOC Hofstatter Barthenau S. Urbano 2009

    Snoothrank:

    Floral with stemmy base notes then smoky with a hint of honey, some earthiness and a nice gentle sandlewood accent over lightly burnished red cherry fruit. On entry this is supple, elegant and brightly fruited with a bit of stemmy wood sticking out a bit. The finish is long and elegant with bright acids adding cut to the burnished raspberry frui... Read More

    Wine review by Gregory Dal Piaz


  • Caldaro Saltner Pinot Nero 2010

    Snoothrank:

    Lovely small berry nose with a hint of new oak and some very fine soil notes. This shows plenty of sweet fruit, watermelon, wild strawberry, a hint of dark cherry on entry, in fact, this is very fruit driven though with nice balance. There is decent structure here but the structure is fully integrated, very. The lean finish, shows a hint of wood... Read More

    Wine review by Gregory Dal Piaz


  • Colterenzio Schreckbichl Pinot Nero St. Daniel 2009

    Snoothrank:

    Smoky oak, tea, earth, and red currant fruit all come together on the very deep nose. On entry this is rather elegant and transparent with wonderful purity to the sapid red currant and lingonberry fruit. This has a delightful combination of density without weight. Air brings out a very fine hint of wood here, adding a light toastiness, and some... Read More

    Wine review by Gregory Dal Piaz


  • Castelfeder Burgum Novum Pinot Nero 2009

    Snoothrank:

    Candied cherry, soil, and smoke offer up plenty of complexity on the nose along with lots of spicy base notes. This is rather light on the palate in an elegant and refined style with excellent clarity to the fruit. Theres a light hint of herb in the mouth with some subtle wood spice picking up the backend all supporting gentle red currant and ra... Read More

    Wine review by Gregory Dal Piaz


  • Franz Haas Pinot Nero 2009

    Snoothrank:

    Some lightly leathery cherry on the nose. A little wet smelling. A juicy wine with low tannin and high acid. Very drinkable. Enjoy this. Read More

    Wine review by kate statton


  • Franz Haas Pinot Nero 2009

    Snoothrank:

    Big acid and a downplayed nose. Black raspberry, cranberry, pomegranate and rhubarb. Slate mineral. Earth. Red and some darker fruits. Feels lighter on the palate with vibrant acid. Flavors of blueberry, black plum, pomegranate, brambleberry and rhubarb. Also, black cherry on the mid palate. Good minerality, earthiness and stone influenc... Read More

    Wine review by VegasOenophile


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