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Other Grape on Snooth

  • Wine is not the first pairing that comes to mind when you’re talking about Brazilian cuisine. Coffee, fruit drinks, cachaça, and beer are all more traditional and have longer histories with the food. Portugal has a long history of wine production, but the first settlers in the 1500s found the northern regions near the equator too hot and too wet... Read More

    From the article Brazilian Cuisine is Begging for Wine


  • Sorry to be morbid, but what’s your ‘death bed’ wine; the last glass you’ll taste in this life? Mine’s Puligny-Montrachet, the famous but expensive white Burgundian. The big price tag is no hassle if it’s your final pleasure but on a Wednesday evening? Yep, that may be a problem! “But is it possible to buy good value White Burgundy?”, a friend a... Read More

    From the article There is Value in White Burgundy


  • "When the moon hits your eye/like a big pizza pie/that's amore."As we ate our breakfast on Sunday morning at the Imperial Hotel in Amador City, the soundtrack subtly changed.  Last night at dinner and halfway through breakfast, the soundtrack was from the same era, but Sam Cooke sent us, and Ray Charles warned us about women.  This morning, with... Read More

    Forum post in the topic Amador County 101


  • Those emerald blocks of vines are home to more than just your favorite wines. This past Monday Tech Times reporter James Maynard ran a story about recent research by insect experts that showed eastern Washington vineyards provide a wonderful home for butterflies. “Conservation of butterflies is becoming an issue because all species are declining... Read More

    From the article Vineamorphasis: Wash. Vineyards Might Be Haven For Butterflies


  • Even if one of the four proposed American Viticultural Areas (AVA) in Arizona is approved, the state’s total will double.  This past Tuesday, Willcox Range News covered the proposed Willcox AVA and Chiricahua Foothills AVA, two proposed AVA’s among four prospective AVA’s which are in process with the United States Alcohol and Tobacco Tax Trade B... Read More

    From the article New AVA's on Horizon for Arizona


  • Wine is a jealous lover. One sip of her Siren-ish elixir is enough to captivate the palate and the pocketbook of any unsuspecting consumer looking for a new venture into the world of alcoholic beverages. Whether a first-time tryster or a long-time lover, wine drinkers across the globe can attest to the powers of the bottle.  Earlier this week Th... Read More

    From the article HuffPo: Falling in Love With Wine is as Easy as 1, 2 ... 21


  • It’s official: grape growers can drone on as long as they want. Earlier this month, the United States Federal Aviation Administration (FAA) approved the use of Yamaha’s RMAX, a tool which will prove helpful for grapegrowers and other members of the agriculture industry. “A drone large enough to carry tanks of fertilizers and pesticides has won r... Read More

    From the article FAA Gives Thumbs Up to Crop-Dusting Drone


  • James Island, S.C., residents Bill and Frances Porcher are a married pair of octogenarians with a pretty good problem on their hands: they don’t know the provenance of the grapes they’re growing, but Bill continues to make his wine for Charleston’s quaffers to drink. “Porcher has consulted a few scientists on the question of his grape’s provenan... Read More

    From the article Winemaker Revels in Mystery Grapes Growing on Charleston, S.C., Island


  • Hold on tight. That’s the message University of Adelaide’s Wine Economics Research Center sent out to the world this week concerning China’s future prowess in the global wine industry, further reinforcing the Asian titan’s influence on the vino market.  “China is set to change global markets for wines dramatically, just as it has been doing and ... Read More

    From the article Aussie Researchers: China Will Take Wine World By Storm This Decade


  • Whispers in the northwest United States are that Syrah is going the way of the ... became more interested in other grapes,” the article said. However, high-end Syrah managed to stay afloat while its more affordable pals sank to the bottom of the sea of popularity. “”Small producers of high-end Syrah have never really seen a downturn because th... Read More

    From the article GNW Talks Syrah: Will the Bold Bottle Make A Comeback?


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