Montepulciano d'Abruzzo

Name of varietal: Montepulciano d’Abruzzo (see: Montepulciano)

History of the grape: Montepulciano d’Abruzzo is a red wine made from the Montepulciano grape in the town of Abruzzo, Italy. It is often confused with the grape, but when “Abruzzo” is part of the name, this is only a reference to the wine made from the grape and its region, and is not the name of the grape itself. For more information on the grape, see Montepulciano.

– Description from Amanda Schuster

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Popular Montepulciano d'Abruzzo wines

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Popular Regions for Montepulciano d'Abruzzo View all

  • Montepulciano

      Montepulciano is a region and grand Medieval town in Tuscany in central Italy. This is whe...

  • Italy

    Wine in Italy is as much an integral part of everyday culture as love, family, cuisine and usin...

  • Tuscany

    To consider modern day Tuscan wine, one should give props to the Etruscans, who inhabited this ...

  • Colline Teramane

  • Montepulciano d'Abruzzo

      The Montepulciano d’Abruzzo DOC covers the whole of the eastern section of the entire Abru...

  • Montepulciano d'Abruzzo Colline Teramane

  • Marche

      The Marche (or Marches) is a region in central Italy’s eastern coast, or in the middle of ...

  • Rosso Conero

  • Abruzzi

      The Abruzzi (a.k.a. Abruzzo) region of Italy is situated halfway up the “boot,” facing the...

Popular Wineries using Montepulciano d'Abruzzo

  • MASI

    The Boscaini family have been the owners of the Masi vineyards for six generations. Sandro Boscai...

  • San Silvestro

    The “Cantine San Silvestro” is located in the territory of the Commune of Novello. It mainly prod...

  • Bolla

    Like all great legacies, the story of Bolla wines begins simply enough with one man, Abele Bolla....

  • Cantina Zaccagnini

    Cantina Zaccagnini is a winery located in Abruzzo, Italy. The winery was established in the la...

  • G.D. Vajra

    Vergne, the highest village in the Commune of Barolo, with vineyards planted to nebbiolo at heigh...

  • Tommasi

    Tommasi Viticoltori(Tommasi vintners) is a family viticulture firm founded in 1902. It is situat...

People getting updates on Montepulciano d'Abruzzo Wines

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Montepulciano d'Abruzzo on Snooth

  • My fave weekday wines are Estancia Monterey Chardonnay.  It's unique among Chards.  Not only is it tasty, but it has the body of a classic Calif. Chard balanced by a wonderful minerality and good apple/tropical fruit.  Not to mention at $10 it's a steal.Favorite red is Cantina Zaccagnini Montepulciano d'Abruzzo, $12.  Well-balanced, lovely dark ... Read More

    Forum post in the topic Weekday Wines

  • Italian Roses, that's what’s for dinner. And before you go there let me just say yes these are all from the importer Winebow. They sent me a selection of Italian roses, and no one else did so I'm tasting them together and reporting on them as a package. Good on Winebow you might say.I received great fact sheets with each of these wines, which co... Read More

    From the article Rosato d'Italia!

  • Valle Reale Cerasuolo d'Abruzzo 2013


    100% Montepulciano d'Abruzzo3.0g/l Residual Sugar6.5 g/ l acidity3.3 PHTight, slightly herbal and earthy on the nose with a little candied apple notion and hints of cotton candy. Vaguely sweet on first taste then the vibrant acids kick in and layer on subtle orange, tart strawberry and almost minty herbal notes that fill the mouth. Theres more o... Read More

    Wine review by Gregory Dal Piaz

  • Hey everyone, what are some of your favorite 'everyday' or M-F types of wines to accompany a regular dinner?  I personally have enjoyed the Montoya Cabernet Sauvignon from Napa, and I usually pick it up from Total Wines out here in Virginia.  This is one of those fruit-forward cabs that isn't too complex for me to appreciate, and it usually cost... Read More

    Forum post in the topic Weekday Wines

  • Vigneti del Sole Montepulciano d'Abruzzo 2012


    Very good, dry, light red bursting with red fruit Read More

    Wine review by joebernardinoATyahoo

  • Barone di Valforte Montepulciano d'Abruzzo 2011


    A simple and straight forward wine. Closed nose that seemed to open up and be more aromatic the second day (wine was pumped). Blackberry notes, fresh earth/brambles, and lots of acid. Tannin came across as slightly edgy. Somewhat bitter on the finish. Read More

    Wine review by JenniferT

  • Villa Cerrina Montepulciano d'Abruzzo 2012


    My first Montepulciano d'Abruzzo, was purchased at Trader Joe's. Slightly transparent in the glass and deep ruby in color. Red fruit on the nose. Lots of red fruit in the mouth with lots of acidity and has no sign of tannins. Not complex but easy to drink and enjoy. General thoughts; kissing cousin to Barbera and Beaujolais. Read More

    Wine review by RandyFisher

  • Canaletto Montepulciano d'Abruzzo 2004


    bold and smooth, with a hint of pepper and oak. less fruit than I normally prefer, but very nice paired with steak. Read More

    Wine review by N S

  • My rec is to forget it. The people making the wine licensed the name. The wine was never better than OK. Twelve bottles for $200 is less than $20 a bottle, but I think you can get much better wine at the $15 - $20 range. Buy something like Marques de Riscal Reserva or even a good Cotes du Rhone or Montepulciano d'Abruzzo. Read More

    Forum post in the topic Marilyn Merlot

  • Marilyn Merlot is hardly something I'm interested in (although I love merlot).  I saw someone in Victoria has a collection of 12 bottles they were selling on Craigslist for $200 (including the metal rack).  Only a few of the bottles were empty.  Obviously, it is questionable that they were stored properly and I'd bet not.  But I was wondering if... Read More

    Forum post in the topic Marilyn Merlot

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