Common synonyms: Lagarino, Lagrain, Lagrein Kretzer

Parentage of the grape: Teroldego crossed with Schiava gentile

History of the grape: First mentioned in the 17th century in the records of the Muri Benedictine monastery, this variety may hail from the Lagarina valley in Trentino. DNA profiling proved in 2004 that Lagrein is the product of a cross between Schiava Gentile and Teroldego. This grape variety is frequently added in small quantities to lighter, softer varieties such as Pinot Nero and Schiava. In such a role, it contributes acidity, color, and tannin. Lagrein is extremely productive, but when not overcropped, it can make truly formidable wines.

In 1988, Peter May of Melbourne University brought Lagrein to Australia. Small quantities of the variety are planted in the United States as well.

Characteristics of the grape: deep in color, firmly tannic, with good acidity and flavors of chocolate, herb, and plum. Can have a bitter finish.

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Lagrein on Snooth

  • Sudtirol Alto Adige Lagrein 2008


    Wonderfully balanced cherries and chocolate. It was perfect with beef stew on a cold rainy night. Read More

    Wine review by RenaeEF

  • Yes, I am native SF bay area Californian... 2nd gen.  Yes, I love and drink CA wines.  Yes, I have started to go outside my comfort zone and drink wine from other regions, many of which I really like.However, my hands down fav. wines are California wines.. unless it is a grape done more commonly in another area and not CA- examples are Torrontes... Read More

    Forum post in the topic California Prejudice.. can...

  • Building a cellar isn’t always about laying down the most expensive wines ... ... SacraValdeorras5.) LagreinThe iconic red grape of Italy’s Alto-Adige produces wines that blend ripe dark fruits with spice and mineral notes in a well-balanced, medium bodied package. Similar in some ways to Syrah, though with a perhaps more obvious appeal, these... Read More

    From the article 5 Wines Worth Cellaring

  • Santa Barbara Winery Lagrein Santa Ynez Valley Joughin Vineyard 2006


    Cork and barrel scent emanates which makes for a illustrious fresh barrel tasting appeal. A gentle twirl paints the glass an deep ruby. Layered fruit and a light jam feel. Rich tangy finish. Read More

    Wine review by 453542Mr Dolce 453542 Mr Dolce

  •  Or should I go with chianti? Read More

    Forum post in the topic Nebbiolo with pasta?

  • does anyone know of a reasonable spicey wine for autumn? I've heard Beringer makes a 'wirches brew' but can't find it anywhere....any one?   Read More

    Forum post in the topic spicey wines

  • Elena Walch Lagrein Alto Adige Südtirol 2009


    No written review

    Wine review by luca chevalier

  • My wife and I are hosting a German dinner in about a month.  She has the easy part, coming up with the menu and delivering on her fine cooking.  Wienerschnitzel and Spatzle are the main course, with probable sides of grean beans and such.  My part is to come up with matching beverages.  The beer is easy.  I'll find something good in a small keg ... Read More

    Forum post in the topic Schnitzel und Spaetzle und...

  • Elena Walch Lagrein Alto Adige Südtirol 2008


    No written review

    Wine review by dorschtisch

  • Elena Walch Lagrein Alto Adige Südtirol 2008


    No written review

    Wine review by luca chevalier

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