Lagrein

Common synonyms: Lagarino, Lagrain, Lagrein Kretzer

Parentage of the grape: Teroldego crossed with Schiava gentile

History of the grape: First mentioned in the 17th century in the records of the Muri Benedictine monastery, this variety may hail from the Lagarina valley in Trentino. DNA profiling proved in 2004 that Lagrein is the product of a cross between Schiava Gentile and Teroldego. This grape variety is frequently added in small quantities to lighter, softer varieties such as Pinot Nero and Schiava. In such a role, it contributes acidity, color, and tannin. Lagrein is extremely productive, but when not overcropped, it can make truly formidable wines.

In 1988, Peter May of Melbourne University brought Lagrein to Australia. Small quantities of the variety are planted in the United States as well.

Characteristics of the grape: deep in color, firmly tannic, with good acidity and flavors of chocolate, herb, and plum. Can have a bitter finish.

Regions where the grape currently is important Read more »

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Lagrein on Snooth

  • I am hoping someone with some pairing knowledge can help me. for Valentines day, I am making a nice, intimate dinner... I have pairings for the appetizer and dessert... but I am looking for a main dish pairing..I am basically making a bone-in pork chop, which I dredge in semolina flour (vs regular, cause I like the slight crust) and totally dr... Read More

    Forum post in the topic What to pair with Herbes de...


  • AmuseAgave candied bacon w/ chocolate kissDuck with Celeriac and CherryGunthorp Farm Duck heart, duck breast, duck crackling, celeriac fondant, brandied cherry gastriquePastaSaffron spaghetti, fried leek hearts, oyster mushroomsRocket and ArtichokeRocket salad w/ artichoke hearts and pine nutsPork and ChicoryEncased Faiths Farm pork shoulder, gr... Read More

    Forum post in the topic Need wine pairings with this...


  • Praxis Central Coast Lagrein 2005

    Snoothrank:

    P R A X I S 2006: A Higher Elevation of Something Completely ... quite a wine experience)Holy Lagrein! Whiffs of sanguine plasma and anchovy coming from first open & taste, nose of green quince skins, tastes e rose pedals, more tastes of soft black current without harshness, semi-sweet to bitter chocolate and Anjou pear back ground, solid blac... Read More

    Wine review by gtv john


  • So much happens here at Snooth each week that it's easy not to notice some of ... dine with Snooth2007 Praxis LagreinDuring the recent filming of our new video reviews we happened to taste this wine and wow, what a find! This offers up beautifully framed aromas and flavors of crushed black and blue fruits with lovely hints of mocha and rosemar... Read More

    From the article What's new on Snooth


  • It’s time to wrap up my wining and dining report on St. Martin and I want ... 2007 Alois Lageder Rosato of Lagrein on the menu, which may very well be the perfect, Rose. We went through a pair of bottles and it worked with the food, and would be just as good on its own. A wine to watch out for. So now the final night, and we always save the bes... Read More

    From the article World Class Dining in St. Martin


  • Bottega Vinaia Lagrein 2002

    Snoothrank:

    No written review

    Wine review by dmhart


  • Chateau Cos d’Estournel will forever hold a special place in my heart. ... ... Rosso di Montalcino and Lagrein. I won't spill the beans and tell you which one paired better with the veal, but I will say that the Steinraffler Lagrein is simply a killer bottle of wine. I recently finished off my last bottle of the 1997 and it was absolutely sin... Read More

    From the article Tasting Cos d'Estournel II


  • J. Hofstätter Lagrein Alto Adige Südtirol Steinraffler 1999

    Snoothrank:

    The nose was full of dark red fruits, fall leaves, caramel, musk and damp earth. It was hard to take my nose from this glass as it continued to evolve over the course of the meal. On the palate it was soft and elegant while showing black cherry, plum and extra dark chocolate. All of this was carried gracefully by this wine's brisk acidity, wh... Read More

    Wine review by Eric Guido


  • Hello! Stumbled upon this site the other day and dove right in. Really enjoying reading tasting reviews out there and seeing what other people have to say about some of my favorite wines.Heres one for you - what are you serving for Thanksgiving? Read More

    Forum post in the topic Hello Hello - what are you...


  • So a question in one of these threads, or perhaps in a comments thread on one ... ... heck I'll even throw in Lagrein. I drink them when I can but there are limited choices here in the states.So what's your favorite Read More

    Forum post in the topic What's your favorite grape(s)


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