| Winery: | Lenz Moser |
| Region: | Austria » Niederösterreich » Kremstal |
| Type: | Table Wines |
Based in North Carolina, I'm a wine instructor at The Chef's Academy and owner of The Clever Vine, a wine consulting and education service. I hold the WSET Diploma and have a strong background in French wine, with a special interest in the Loire Valley.
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Starting at $18.39
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Starting at $19.99
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Responsible for 33% of Austria's vineyard area, the Weinviertel is one of Austria's most recogniz...
Austria is located in the heart of Europe and is known for incredibly dry whites of exceptional ...
The Niederösterreich region of Austria (meaning lower Austria) is the country's largest wine-grow...
Kremstal’s winemaking areas can be found in the town of Krems, in communities to the East of the ...
Named after the river Kamp, Kamptal is an important wine-producing sub-region in Austria’s Nied...
The Rhine (Rhein in German, Rhin in French) is a major river that gives its name to a Tafelwein...
The Wachau is a wine-producing sub-region located in the far west of Austria’s Niederosterreich...
Germany is the producer of some of the most admired wines in the world. These are its Rieslings...
“Innovation, stubbornness and a little bit of madness” - So self describes himself Michael Martin...
In the Year of the Austrian revolution of 1848 the Diem family moved from Grossnonndorf to the ne...
Wine Estates aren't built overnight; what you see today is the work of generations! This sta...
In 1995, Doctors Ian and Elena Renner decided to finally plant the vineyard of their dreams, plan...
Prlekija, the land between the rivers Mura and Drava, is a colorful world of terraced vineyards, ...
As old as the history of Vienna itself is the history of its wine. In the Third Century A.D., the...
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Grüner Veltliner on Snooth
September 2008
Nice clean, crisp summer wine. Goes well with food (e.g. fish, shrimp) or on its own. Read More
August 2008
Perfect summer party wine, crisp. light, fruity good with soft cheese, fruit, light chicken dishes - or pork chops. Open and drink right away, this does not hold up longer than a few hours in the fridge, it's a perfect party wine -larger size means 5 glasses to the bottle, woohoo. Read More
August 2008
This barely pink, dry, tiny bubbled-Pinot Noir sparkling Rose offers hints of ripe strawberry. Midway through the palate is the sensation of yeasty bread dough with a touch of granite, and a loooooooong finish.I bought this because my preferred sparkling Rose, Graham Beck 2006, was not immediately available. This substitute bottle filled the c... Read More
August 2008
beautiful minerally gv. tropical fruits, lush and aromatic. lovely Read More
August 2008
No written review
August 2008
Let's get some education going here. Has anyone else come across a new varietal or wine name they have never heard of before today?Mavrud: Mavrud is a unique red wine common only to the region of Thrace in Bulgaria. It is found around few cities in the central part of the country where the winter temperatures are not very low. The wines made fro... Read More
August 2008
Bright, crisp, pale yellow. Wonderful compliment to a fish dinner. looking for a few more bottles. Read More
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