Grey Riesling

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Grey Riesling on Snooth

  • I don't think the presence of RS in the "Grey Riesling" has much impact on whether it survived or not.  BTW, my research indicated that Gray or Grey Riesling was Trousseau Gris.  Alas, the problem with Wikipedia is no one checks for internal consistency.Wind Gap makes it, and I drank it recently at Pizzaiolo in Oakland.  It didn't strike me as s... Read More

    Forum post in the topic Hello Snooth! Need a little...

  • DM, what do you think about that Grey Riesling/Sylvaner?  Gina is reluctant because she doesn't care for sweet wines.  I am of the, possibly naive, opinion that Wente would have left some residual sugar in that wine.  Do you think they could have fermented it dry? Read More

    Forum post in the topic Hello Snooth! Need a little...

  • I had a few Wente wines back in the '70s and early '80s but don't ... on the RS issue for their Grey Riesling, though some Googling might produce results (gonna beg off on that personally today with plenty of other things to do). The Sylvaner vs. Trousseau Gris issue also bears researching, if someone wants to continue with this discussion. Ba... Read More

    Forum post in the topic Hello Snooth! Need a little...

  • Gina, I am going to second the recommendation that you open these up and try ... have not seen any mention of Grey Riesling in many years.  Also, years ago, I recall seeing California bottlings labeled Johannisberg Riesling and White Riesling.  My recollection is that Johannisberg Riesling and White Riesling were the same grape variety, and Gr... Read More

    Forum post in the topic Hello Snooth! Need a little...

  • My friend had some wines in a cement cellar up in Lake Tahoe.  She is not ... ... 20064) Wente   Grey Riesling  19 Read More

    Forum post in the topic Hello Snooth! Need a little...

  • Due to popular demand (don't ask where that demand came from or you'll spoil my fun), we appear to need some new wine discussion topics.  This topic was only relevant to Thursday as a test case but was subsequently expanded to cover the weekend too.  What ever you bring up in this topic should either occur on a Thursday - Sunday, or it could be ... Read More

    Forum post in the topic Thursday (possibly into and...

  • Breaking up isn't always hard to do. This past month Australia's prestigious Barossa Valley and Clare Valley wine regions were split into two separate geological sub-regions with possible plans to create 12 specific sub-areas within the regional differentiation. According to winemakers in the area, the move isn't so much a stratification of sub-... Read More

    From the article Barossa and Clare Valley Deemed Separate Sub-Regions

  • Whew,,, Peter and Adam Just dodged a major bullet and Now I am wanting to reserve the 2014 Cargassaci and Keefer Pinot Noirs from Siduri..Just as the final grapes were harvested by Peter Cargassaci for Siduri Wines it started to pour Rain...  The story will be told, just as I taught a Wine Class 2 days prior regarding Pinot Noir/ Burgundy.Exactl... Read More

    Forum post in the topic 2014 Santa Lucia California...

  • I'm 34 yrs old and have been working in the restaurant industry for the last 21 years.  Currently, I am the front of house manager at Gracie's in Providence, RI. ( My current interests in wine include Ribera Del Duero, Clare Valley Riesling, wines of New England and Long Island, NY, Austrian reds like St. Laurent and Blaufränkisc... Read More

    Forum post in the topic Be gentle. It's my first time.

  • Hi, I'm Tom Vail.  With my wife Marion, we grow pinot noir and pinot gris in the Eola-Amity Hills AVA.  Our label is Calamity Hill Vineyard and Farm.  We produce fewer than 100 cases of pinot noir and 50 cases of pinot gris each vintage.  Our tasting room is only open Memorial Day and Labor Day weekends and this year on the weekend prior to Than... Read More

    Forum post in the topic Oregon's Smallest

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