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Greco on Snooth

  • See my notes under the 'something completely different' thread for my recent Greco di Tufo white (2012), NG. It needed time to open up but since I was eating the whole meal within an hour so as not to miss my train, I only sensed its true potential by the end of that period. Would've been much better if I had opened it up 90 minutes before begin... Read More

    Forum post in the topic Whatcha drinking tonight?

  • We feel that if a geographic area has shown wine excellence throughout a long ... ... wines, made from classic Greco and Fiano vines, became a hit not only locally but also on the most chic wine lists throughout the rest of Italy. Red Taurasi, created from the Ancient Greek Aglianico grape, took the world by storm. Their 1968 Taurasi Riserva i... Read More

    From the article Campania Wine: Something Very Old, Something Very New

  • Working on a construction site up in the middle of former rice paddies north of ... north of ... 2012 Novaserra Greco (Greco di Tufo), together with some Tasmanian venison carpaccio (perhaps not a perfect match but I wanted to pour the white down my throat quickly which I never want to do with red), some caprese and a shrimp and avocado fettuc... Read More

    Forum post in the topic And now for something...

  • Tonight, .."86 Latour, 2012 Maestro Greco, 2012 Duckhorn Sauv Blanc, 2012 Siduri Pisoni Pinot and 2012 Langhe Arneis Damilino. Thanks for sharing. Read More

    Forum post in the topic Whatcha drinking tonight?

  • Amid a tongue-twisting litany of Italian wine varietal minutiae leading his ... ...  as well as arneis, greco, fruilano, fiano, ribolla, giallo, and, as many wine lovers will be aware, vermentino, which is being made in some quantity now into many highly credible, damned toothsome, white wines.” White said he’s tasted “some fabulous nero d’avo... Read More

    From the article Want Italian Wine in Australia ? Italophile Says The Time Is Now

  • Librandi Efeso Val di Neto IGT 2007


    That's wine is so good Read More

    Wine review by studentshare

  • As a UK journalist, and Master of Wine, I discuss, criticise and recommend not ... ... have Falanghina, Fiano, Greco di Tufo, some have Pecorino. And, while your average Asda and Morrisons shopper is unlikely to be searching out any of the above, both stores do have online wine shops now, which give a little more choice for the discerning win... Read More

    From the article A Salute to Wine in the United Kingdom

  • Look for some Greco di Tufo, another white from Campania, as counterpoint.Falanghina, especially more effervescent versions, makes a kick-ass sangria variation with peeled halves of ripe peaches immersed in a jug of it. Great summer lunchtime drink. After having it so many places in Campania that way I came back and tried it also with apricots, ... Read More

    Forum post in the topic And now for something...

  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...

  • Yesterday (22 Jan 2015) was a day spent entirely in Washington DC.  We ... ... the viewing of the El Greco exhibit at the National Gallery of Art), we dined tapas style at the Barcelona restaurant in the Logan's Circle area.  Following that we watched a few scenes that one of our friends was performing in at a nearby theater.  I think we made... Read More

    Forum post in the topic Weekday Wines

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