Gold Grape

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Gold Grape on Snooth

  • Wine goes way, way back in human history. A team of archaeologists have uncovered the remains of an ancient temple and cellar in the Georgian capital city of Tbilisi dating back to the first millennium BC, according to a story this past week on English-language site Agenda.ge.  “An archaeological team from the Georgian National Museum uncovered ... Read More

    From the article Georgian Temple May Hold Key To Seedy Lineage of Wine


  • Hi everyone, This thread is dedicated to your thoughts about the wines of Lodi, more specifically for those who attend next week's virtual tasting. Here is a link to the virtual tasting page:http://www.snooth.com/virtual-tasting/video/lodi-presents-1/The tasting will take place next Wednesday, June 3rd, at 8:30pm Eastern/5:30pm Pacific.         ... Read More

    Forum post in the topic A Journey through Lodi


  • Vieilles Vignes Chinon Tradition Phillippe Pain Domaine de la Commandierie 2010

    Snoothrank:

    We were served this wine at dinner in the hotel on the recent French weekend.Chinon is an AOC created in 1937,although wine production in the areas goes back centuries for mainly red and rose wines made from the cabernet franc grape,known in the area as 'petit breton'[the rare white chinon being made from chenin blanc ] from around the town of t... Read More

    Wine review by duncan 906


  • Still in the Completely Different realm--well, at least, different enough.  Another gift from b-i-l.  This one was from one of his semi-regular fishing trips down to Baja.  Sad to report, I did not get any fish, this time. Vena Cava 2012 "Big Blend."For afficionados of labels, I think ths is one of the coolest I've ever seen.  The name"Vena Cava... Read More

    Forum post in the topic And now for something...


  • Retired and looking to become more acquainted with wine products.  It seems like an vast array of confusion to me.  I only drink dark red wines, and the cheap kinds- as you might be able to tell by my username- but I love wine.  So let me get my many thoughts together and in some kind of order and I will get back.  Thank you community.  Read More

    Forum post in the topic Hello Snooth!


  • Wine geeks are sometimes told to lighten-up. Wine is “just a drink”; “just a grocery”. When it comes to serving whites at 42° F versus 47° F, matching wines to specific glasses and pairing Assyrtiko rather than Sauvignon Blanc with crudo, I agree. However, I suggest you don’t tell a Georgian to chill about wine. In this dramatically rugged Cauca... Read More

    From the article A Reverence for Georgia Wines


  • Took this to my WSET 3 class since we were studying Greece, mixed reviews all around. Yellow to light gold in color, the nose is all about pine and lemon.  The taste is more of the same with medium light acidity and a medium short finish. Not for the faint of heart. From what I've read, this not the best expression of this wine as there is a sto... Read More

    Forum post in the topic And now for something...


  • An extemely enjoyable 2010 Eyrie Vineyard (Oregon) Melon de Bourgogne. This grape is widely grown in France, mainly in the Loire Valley where it is also known as Muscadet. In the glass it's an interesting light to medium gold expanding to a clear rim. On the nose is some ripe pear, a hint of lemon pith and a touch of apricot. Some fairly mouth w... Read More

    Forum post in the topic And now for something...


  • There's nothing like a wine competition to cap a month of change. In the midst of elections and a renewed sense of nationalism over the past month, Greece's finest noses and in-the-knows met in Thessaloniki's Ioannis Vellidis Congress Centre this week for the 15th Thessaloniki International Wine Competition. The event began on Tuesday and conclu... Read More

    From the article Opa! Thessaloniki Wine Comp Ends Today


  • Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More

    Forum post in the topic And now for something...


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