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| Winery: | Flora Springs Winery & Vineyards |
| Region: | USA » California » Napa |
| Type: | Table Wines |
Fragrant and refreshing, this sorbet is wonderful by itself. But we discovered it's also perfect in the Frozen Cardamom Bombe With Watermelon-Cantaloupe Center. This recipe goes with Frozen Cardamo... Read more »
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Starting at $75.00
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Starting at $32.99
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Starting at $79.99
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Starting at $76.99
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Starting at $19.99 
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Page 4 of 16
Flora on Snooth
December 2010
Light and bright on the nose with green peppers over low ripe peach tones and a ... a slightly mineral base with floral top notes that recall clover. This has a slightly unusual nose for Sauvignon Blanc, showing restraint and a subtle, layered complexity. Very light and almost airy on entry with a salty, slatey thing going on right up front. On... Read More
November 2010
Solid wine ... full of flavor and great citrus flavors. When cool the acidity and citrus really showed. As it warmed up, the acidity softened and more layers of flavors show through. I think it could have aged a lot more. Read More
November 2010
From Wine Enthusiast: 95 points and an Editors' Choice, Wine Enthusiast: "A ... ... red blend that continues Flora Springs fine streak of Bordeaux-style wines. Full-bodied and dry, its balanced and rich, with complex flavors of currants, minerals, cedar and spice. The tannins are strong, but ultra-refined. Drink this high quality wine now and ... Read More
October 2010
Even though there is a decided chill in the air, I can't help but enjoy a glass ... from California so much!2008 Flora Springs Soliloquy Vineyard Oakville – Napa Valley 14.2%Light and bright on the nose with green peppers over low ripe peach tones and a slightly mineral base with floral top notes that recall clover. This has a slightly unusual ... Read More
August 2010
Delicious and outstanding. Smooth and velvety finish. Everything a great cab should be. Read More
August 2010
What are the "must-have-wines" when you visit a wine bar? Or just stuff you'd really like to see. This can become tricky with "by-the-glass" stuff, because I imagine people can become quite cautious with a glass of wine above the $12 figure. Any insights?? Read More
June 2010
Toasty nose of tropical fruit. Nice body, rich. Flavors of peach, pear, ginger and some pineapple. Hints of toasted marshmallow on the finish.- Tasted at Marché Bacchus 6/19/10 Read More
May 2010
My friend had lined up a special VIP tasting at Beringer's Rhine House, but we ... has arranged a tasting at Flora Springs' "The Room". This is a great, modern facility pouring the Flora Springs catalogue in a hip, relaxed atmoshpere and we had a great tasting attendant who made our evening a real blast! Some great wines to boot. We had the... Read More
May 2010
Charcoal smoke and wood dominate the nose of dried roses, earthy loam and ... ... early or decant.- Tasted at Flora Springs "The Room" 4/20/ Read More
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