Early Muscat

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Early Muscat on Snooth

  • I'm a lucky wine gal, indeed. I spent Valentine's Day sipping Oregon ... along with one percent of Early Muscat, which creates really vibrant aromatics. There's also a bit of lees stirring: winemaker Don Crank takes a stick and stirs the lees to make them (dead yeast cells on the bottom of the tank) come back into suspension, which gives a lea... Read More

    From the article A Dinner for Wine/Lovers


  • Forgeron Cellars Chardonnay Columbia Valley 2011

    Snoothrank:

    The hot days and cool nights of the Columbia Valley produce grapes of exceptional flavor -- the hot days inspire the development of complex sugars while the cool nights yield crispness and acidity. Rated Excellent/Exceptional by the Washington Wine Report, this blend of 94% Chardonnay, 6% Orange Muscat, aged in a blend of new and used French oak... Read More

    Wine review by terroir360


  • Silvan Ridge Early Muscat Semi-Sparkling 2006

    Snoothrank:

    No written review

    Wine review by SLKimball


  • Been drinking  a lot more Spanish whites lately due to the fact that the weather has picked up here in the UK. I know I'm a little biased when it comes to Spanish wine but  I've noticed there has been a lot more choice.Albarino ( Rias Baixas) is perhaps the most well known and widely available being Spains Signature white wine but Verdejo and Vi... Read More

    Forum post in the topic Spanish Whites


  • During the Rose virtual tasting, some folks started talking about the various ways to make rose.  (Bleed off wine early from red maceration, shorten contact between skins and wine, mix red and white, which is banned some places).  But someone said that all grapes have white flesh.  Almost perfectly true, but there is a very small group of grapes... Read More

    Forum post in the topic Red Grapes, with red flesh.


  • Disapointed with my search results for Temecula. Most were from 2010...Anyway, we are going on a family vacation in the area and I need some assistance in choosing a few wineries to hit.  Most of my research so far has been the wineries' websites, which are obviously biased.  However, based on this I am thinking about Doffo, Wiens, and Wilson Cr... Read More

    Forum post in the topic Temecula in July


  • Silvan Ridge Early Muscat Semi-Sparkling 2008

    Snoothrank:

    please help me find early muscat semi sparkling wine.. where in Illinois do i find it at? Read More

    Wine review by JBRAIDEDBEAUTY


  • What are people planning to open for New Year's celebrations? Anything special in your cellar that you are planning to open and share with friends?  Or, keep all for yourself?!  Read More

    Forum post in the topic New Year's Celebrations


  •  Hello all!I am proud to be a wine lover, but an amateur at best. To improve my knowledge I have been studying (God bless my university's library!) as much as I can about regions, varietals, etc. through books and whatnot. Recently, I came across a sub-region in the Bordeaux appellation called Sauternes. The way my book (Zraly's wine course...) ... Read More

    Forum post in the topic Sauternes


  • I taste a lot of wine, both for work and pleasure.  I would like to get better at it, but I don't know how.   While I am able to pick out varietals, and often, even regions, pretty accurately, I want more than that. I want to be able to pick out all of the wine's nuances, both on the nose and on the palate.  Often when I am tasting I find that o... Read More

    Forum post in the topic How do I become a better wine...


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