Corot Noir

Corot noir is was developed by Bruce Reisch at Cornell University New York State Agricultural Experiment Station in 2006. Corot noir is the result of a cross between hybrids Seyve Villard 18-307 and Steuben. It ripens mid-season to late-season, has a deep red color and attractive berry and cherry fruit aromas. It was bred to have a greater resistance to cold weather and vine diseases. You will find this variety in the Finger Lakes, Illinois, Indiana, and Ohio. 

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Corot Noir on Snooth

  • Rockr - There are a lot of those sugar shack wineries in Ohio, Indiana, ... ... ... and the humid summers - Corot Noir, Noiret, and Valvin Muscat. They're hybrids of vitis vinifera and American grapes. Ravens Glenn grows at least the Noiret, which they use for their port-type wine, and they also grow vitis vinifera varieties, so I think they ... Read More

    Forum post in the topic Zinfandel for some reason...

  • Zinfandel for some reason reminds me of porta-potty deodorizer. I think if I never smelled a porta-potty I would like it though! I can always taste Zinfandel in blended Italian table wines and it turns me off, although there are a few brands I like that do have a little Zinf but mainly Merlot.It has a rose or flower scent and taste to it that ju... Read More

    Forum post in the topic Zinfandel for some reason...

  • We are growing both the Corot Noir and the Noiret in Eastern Tennessee. We have made wine from both. The Noiret has a fabulous flavor for fresh eating. The wines we have made thus far are not great on their own but we are blending them with Chambourcin. Read More

    Forum post in the topic Anyone tasted new Cornell...

  • All - I'm curious to know if anyone has tried and analyzed any of the grapes ... new grapes-'Noiret'™, 'Corot noir'™ and 'Valvin Muscat'™ to address funkiness in cool-climate American hybrids and improve their viability in those regions (hopefully improve taste, too).'Noiret'™, 'Corot noir'™ and 'Valvin Muscat'™are the seventh, eighth and nint... Read More

    Forum post in the topic Anyone tasted new Cornell...

  • Turtle Run Winery Joes Jammin Red NV


    A blend of chancellor, noiret, corot noir, chambourcin, merlot, and concord. Semi-sweet but real smooth. Read More

    Wine review by staggerwing50

  • Deer Run Winery Corot Noir NV


    Beautiful coloration and fruit forward nose. This wine has notes of blackberry, currant, cherry and anise. Cherry and anise become more prominent as the wine breathes. Read More

    Wine review by 151479Ravat51 151479 Ravat51

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  • This grape has enormous potential for northern terroirs. The nose is robust and fruity and on first taste there are definite notes of blackberry and blackcurrant. As the wine breathes, a chewy black cherry quality emerges that is laced with basil and warm anise. This wines flavor is amazingly reminiscent of a Red Zinfandel. It also shares some c...

    Comment by 151479Ravat51 151479 Ravat51

  • Land of Nod Corot Noir 2007


    Interesting wine - better if left to breathe for a while... Read More

    Wine review by MTB

  • Land of Nod Corot Noir 2007


    No written review

    Wine review by bill1


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