Description 1 of 2

 

Name of varietal: Cinsault
 
Common synonyms: Cinsaut, Bourdalase, Navarro, Hermitage, Picardan Noir, Ottavienello, Black Malvoisie
 
Parentage of the grape: indigenous to Southern France
 
History of the grape: Cinsau(l)t has been growing in Southern France for centuries. In the Rhone and Languedoc regions its primary function is as a supporting player in blends, especially Chateauneuf-du-Pape, adding spice and aromatics, mellowing out harsh tannins. It is also planted widely in countries with sizeable French influence in their wine-making such as Lebanon, Algeria, Morocco and Tunisia. It came to the states in the mid-1800s.
 
But perhaps its most important role in wine history took place in South Africa, where in 1925 it was crossed with Pinot Noir by Stellenbosch University Professor A.I. Perold in an attempt to create a unique South African varietal, which became Pinotage
 
Characteristics of the grape: low tannins, dark, spicy, slightly perfumey
 
Regions where the grape is currently important: Rhone, Languedoc, Italy, Australia, Lebanon, Morocco, Algeria, Tunisia, California, Washington, South Africa. 
 
Type or types of wines the grape produces: red blends, rosé, Pinotage
 
– Description from Amanda Schuster

Back to top

Description 2 of 2

(aka. Cinsaut, Hermitage)

Despite Cinsault’s popular use as an obliging workhorse grape in the hot, dry regions of France and in other Mediterranean countries, it hasn’t caught on as a variety in California’s bulk-wine regions. Total U.S. plantings are minimal, and are primarily by those producers fittingly described as ‘Rhone Rangers’ This variety is almost never seen as a single varietal wine, except in South Africa. In ‘Capeland’ it has been extensively planted and was erroneously called 'Hermitage' until the 1970s. It rarely is the dominant grape in a wine, even in southern French regions. Here it is best known as one of the supporting cast for noble varieties, such as Syrah and Mourvèdre, and semi-noble varieties, such as Grenache. In these wines, Cinsault contributes a soft, but meaty texture.

Your name can be found on playbills from some
of the finest Red Rhone ensembles. Cinsault, you
are like a member of a symphony, an instrument
with soul and flesh, helping to bring the opus
into perfect harmony. But one would be hard
pressed to see you as a solo act. As a session
player in America, your gigs are few and far
between, even though you are willing to work
much more. Fortunately, the trendy troupe called
The Rhone Rangers do their best to keep you
gainfully employed. – Description from Appellation America (view original content)

Back to top

« Back to Cinsault Overview




Best Wine Deals

See More Deals

Recent Forum PostsView all


Cinsault wine ratings and reviews





Snooth Media Network